Summarize the following:
Go to https://sites.google.com/ in your browser. It's an option on the left side of the page. Doing so will open the new version of Google Sites. Click the title of the site that you want to open. Click one of the page titles (e.g., Contact Us) at the top of the page. These page titles may be elsewhere on the page depending on the site layout that you chose. It's in the upper-right corner of the page. This green, cloud-shaped icon is at the top of the "INSERT" column. A File Explorer (Windows) or Finder (Mac) window will open. If you want to use a photo from Google Drive instead, click Images in the "INSERT" section, then click the Google Drive tab, select a photo, click Select, and skip ahead to the "Adjust your photo's position" step. On the left side of the window, click the folder in which your computer's photos are stored. If the photo that you want to use is elsewhere, click that folder instead. Click the photo that you want to upload. It's in the bottom-right corner of the window. Doing so will upload your photo to the Google Site page. Click and drag your photo around the page until it's positioned the way that you want it. You can also resize the photo by clicking and dragging one of its corners inward or outward. You can also add a link to the photo by clicking the photo to select it, clicking the chainlink-shaped "Link" icon in the grey bar that appears, entering a URL, and clicking APPLY. Click the eye-shaped icon at the top of the page. This will show you your site as it will appear on a computer when published. You can also select different screen types (e.g., tablets or phones) by clicking the appropriate screen shape in the lower-right corner of the page. This will ensure that you know how your site will appear on mobile as well as on desktop. Click the X in the bottom-right side of the screen, then click PUBLISH in the top-right corner. This will save your changes and publish them to the live version of your site.

summary: Open the Google Sites page. Click New Google Sites. Select a site. Select a page. Click the INSERT tab. Click Upload. Select your computer's "Pictures" folder. Select a photo. Click Open. Adjust your photo's position. Preview your page. Publish your changes.


Summarize the following:
Check the progress of the bacon by lifting the aluminum foil or parchment paper.  If the bacon is brown and crispy, remove it from the oven. If the bacon is still pale and not crispy, let it continue cooking at the same temperature.

summary: Preheat the oven to 325℉ (160℃). Place the baking sheet in the oven and let the bacon cook for 15 minutes. Remove the bacon from the oven when it is brown and crispy.


Summarize the following:
Your raw Thanksgiving can feel like a traditional one with some stuffing. There are many different ways to make raw stuffing. It’s full of chopped veggies, like zucchini, carrots, and squash, along with onions and herbs.  You can try making stuffing with walnuts, dates, rosemary, and celery.  Another yummy recipe includes white mushrooms, celery, onion, garlic, nuts, raisins, apples, herbs, and olive oil.  You can also make it with cauliflower, carrots, onions, celery, pecans, olive oil, and herbs. Side dishes are perhaps the easiest selections to make for a raw food Thanksgiving. To make the meal particularly festive, select options that are close to those served at traditional Thanksgiving meals. The richer and more colorful each side dish is, the less likely a raw food Thanksgiving will feel sparse or unfulfilling. Try a festive recipe, like walnut cranberry squash rice or curried cauliflower with cranberries. Consider getting creative with side dishes like onion bread, cauliflower-based raw mashed potatoes, creamed corn, cranberry-apple stuffing, butternut squash, or a raw and warm green bean casserole. Cranberry sauce is a staple at any Thanksgiving feast. You can make raw cranberry sauce by mixing cranberries with pineapple, dates, apples, and fresh orange juice. This Thanksgiving staple with definitely give a festive vibe to your meal. Salads are a hit with everyone, and they are a tasty and easy raw food addition to your meal. Consider a traditional salad, like a caesar salad, and a more creative one, like a watercress and red pepper salad or curried sugar snap pea salad.
summary: Make raw stuffing. Offer “traditional” comfort foods as raw side dishes. Make cranberry sauce. Offer multiple salad options.