Summarize the following:
In pet town, you can buy pets for 200 stars each, and you have to have a certain setting. Once you put the egg in the barn, check on it every 15 minutes to make sure the setting is correct. It will say if its too hot or cold, or too bright or dark. Whatever. You can buy them with eCoins (aka magic codes) and it will hatch much faster. Both of these actions affect your Pet Walking a Pet Treat medals--the more treats and pets you get, the more your medals level up! If you do this everyday, you will get a pet attendance medal and it will go up after a certain amount of check-ins. Go to the island on Fantage, then go to the underwater tunnel. There you can buy seahorse catching costumes and catch seahorses. The costumes are available for members and nonmembers. By catching three to eight seahorses at a time (depending on the color), you can level up your seahorse catching medal.

summary: Hatch pets. Walk pets and feed them the treats that you can spot around town. Check into the pet school. Catch seahorses.


Summarize the following:
Density is equal to the mass of an object, m, divided by the volume, v, of that object. Density is represented with the Greek letter rho, ρ. An object that is denser will have a greater mass for a smaller amount of volume compared to an object that is less dense. The standard equation for density is ρ = m/v. When calculating density, it is customary to use metric units. The mass of an object is represented in grams. The volume of the object is in milliliters. You may also see volume in centimeters cubed (cm3). The density of an object can be used to identify different materials. If you are trying to identify a substance, you can calculate its density and then compare it to the known density of other materials. Although the density of water is pretty close to 1 g/mL, certain disciplines of science need to know the density of water with a higher specificity. The density of pure water is altered by temperature. Water density increases as the temperature gets colder. For example, at 0°C the density of water is 0.9998 g/mL, but at 80°C the density is 0.9718 g/mL. These differences may seem small, but are very important to be aware of in scientific experiments and research.

summary: Define the equation for density. Use the proper units for each variable. Know why density is important. Understand factors that can influence the density of a water.


Summarize the following:
This is the type of icing many people picture when they think of a classic birthday cake or cupcake topping. It can be made in less than twenty minutes, then spread over the top and sides of any cake to create a delicious, beautiful covering. . The quickest way to soften butter is to place it in a microwave-safe dish and microwave it for 10–30 seconds. If you do not have a microwave, simply cut it into small pieces and leave it out on the counter. Either way, continue on once the butter is at room temperature and slightly soft, but not melted. If you will be serving the cake to vegans, replace the butter and whipped cream with a vegetable fat with rich flavor, such as cocoa butter or coconut fat. These tend to melt and solidify more quickly, which can make them difficult to work with. An easier alternative is margarine, but consider improving on its flavor by adding a small amount of melted vegan chocolate, maple syrup, or other strong-flavored ingredient. Put the softened butter in a large bowl and gradually add 3 cups (720mL) powdered sugar while mixing. This will go faster in an electric mixer, but can be done by hand within a few minutes as long as the butter is soft. If using an electric mixer, start at low speed and increase to medium once there is no dry sugar. You can skip this step entirely and still create a tasty, versatile buttercream icing. However, if you wish, you can alter it by stirring in a small amount of additional flavoring. Consider 1 teaspoon (5mL) lemon zest to pair with angel food cake, 1 ounce (30mL) melted, unsweetened chocolate for an even richer icing, or even a tablespoon (15mL) of instant coffee to give a chocolate cake a mocha flavor. Add 2 tablespoons (30mL) whipping cream (or heavy cream) and 1 tsp. (5mL) vanilla or almond extract, then beat with a spoon or mixer until the color and texture are consistent. If it is thick but spreads evenly off a knife, it is ready to be spread onto the cake. Otherwise, troubleshoot with these tips:  If the icing is too soft, beat in 2 tbsp. powdered sugar thoroughly. Repeat until the frosting is thick enough to spread. If the icing is solid in places or cracks when you try to spread it, add 1 tbsp. water at a time, stirring thoroughly, until the frosting becomes soft enough to spread.
summary: Whip this up quickly for a rich, sweet spread. Soften 1 cup (240mL) butter Mix the butter and sugar together. Add additional flavors (optional). Mix in the remaining ingredients.