Summarize the following:
Place 8 raspberries in a cocktail shaker with a ½ ounce (15 ml) of grenadine. Use a muddler to smash the berries with the liquid until they are completely pulverized. Allow the mixture to sit for 5 minutes or so.  You can use fresh or frozen raspberries that have been slightly thawed. To ensure that the finished martini is properly chilled, it helps to put the shaker in the freezer for approximately half an hour before muddling the raspberries. If you don't have a muddler, you can use a thick wooden spoon or wooden meat pounder to crush the fruit and grenadine together. Once you've muddled the raspberries and grenadine together, pour 1 ounce (30 ml) of good quality vodka and 1 teaspoon (5 ml) of fresh lemon juice into the shaker. Add enough ice to fill the shaker, put the lid on it, and shake well to combine all of the ingredients.  You'll know that you're finished shaking the martini when the outside of the shaker becomes frosty. When you're shaking the martini mixture together, make sure to keep your hands on the top and bottom of the shaker and not on the exterior itself. That will help keep the martini cold. When the martini is fully mixed, place a cocktail strainer over the top of shaker, and strain the martini into a martini glass. If you desire, you can add a couple of fresh raspberries to the cocktail for garnish. Chill your martini glass in the freezer for approximately a half hour before pouring the martini into it.

summary: Muddle the raspberries with the grenadine. Add the vodka, lemon juice, and ice, and mix well. Strain the martini into a glass.


Summarize the following:
It's the rainbow “G” icon on your home screen (or in the app drawer). It's in the tab in the lower-right corner.  It has an icon that resembles 3 dots. It's near the bottom of the More menu.  It's next to an icon that resembles a gear. It's about halfway down the settings menu.  It's next to an icon with different sized dots. It's the first tab at the top of the screen. It's the fifth option under the Personal Info tab.  It's next to an icon that resembles a credit card. It's next to an icon that resembles a credit card. It's the first option in the Payments menu. It's at the bottom of the list of credit or debit cards on file.  This is where you add credit cards if you plan on doing any online shopping with Google Assistant. Use the spaces provided to enter your credit card number, expiration month and year, and CVC code. t's below the payment method box. It's at the bottom of the list of delivery addresses on file. Use the spaces provided to enter your name, country, street address, apartment number, state, zip code, and phone number.  Tap Save when you are finished.

summary: Open the Google app. Tap More …. Tap Settings. Tap Google Assistant. Tap the Personal info tab. Tap Payments. Tap Payment method. Tap Add credit or debit card. Enter your credit or debit card information. Tap Delivery address. Tap Add new address. Fill out the form and tap Save.


Summarize the following:
Take 1 pound (454 g) of dried red beans that have been rinsed and place them in a large bowl or pot. Cover the beans with 2 inches (5 cm) of cool, clean water.   Before rinsing the dried beans, spread them out on a baking sheet or towel to sort through them. Discard any shriveled or broken beans and any other debris you might come across.  Rinse the beans under cold, running water in a colander. To remove indigestible sugars from the beans, it’s important to allow them to soak. For the best results, let them sit in the water for 8 hours or overnight at room temperature. If your kitchen is extremely hot, place the beans in the refrigerator while they’re soaking to keep them from fermenting. After the beans have soaked for several hours, transfer them to a colander and drain well. Make sure to shake out all of the excess water, so the beans don’t get mushy. Set the beans aside while you work on the other ingredients.
summary: Place the red beans in water. Soak the beans for several hours. Drain the beans and set aside.