Q: If you have a Roku streaming device connected to your TV, you can use it to stream movies and other content from Netflix. When your Roku starts up, it’ll bring you right to the home screen. If you don’t Netflix, here’s how to enable it:  Select Streaming Channels (or the “Channel Store” if you have Roku 1) from the left menu. Select “Movies & TV.” Choose Netflix, and then select “Add Channel.” Roku recommends you sign up for a Netflix account by visiting www.netflix.com in a web browser. Follow the steps in Signing Up on the Web before continuing with this method. Now that you’ve created an account, select “Sign In” (most models of Roku) and enter your new username and password. Once you sign in, you’ll have access to unlimited movies and television. If you’re using a Roku 1, follow these steps:  Opening Netflix will bring you to a screen that says “Are You a Member of Netflix?” Select “Yes” to reveal an access code. Go to your computer and visit www.netflix.com/activate in a web browser. Enter the activation code on this screen. When you return to the Roku, you’ll be able to watch unlimited Netflix.
A: Go to the Roku home screen. Select “Netflix” on the home screen. Sign up for a Netflix account. Log in to Netflix on your Roku.

Article: A table as high as your hips is ideal. Do not place the can on your lap or in between your legs. The knife could slip and injure you. Grip the top of the knife with your palm directly over the joining place. Your fingers should rest against the side of the handle, safely away from the sharp edge of the blade.  Make sure you have a firm grip. This method can be dangerous if your hand or the knife is slippery. Do not use this method with a knife smaller than a chef's knife. A chef's knife is a large, heavy knife that weighs more than a pruning or steak knife. You need the relatively heavy weight of the blade to effectively puncture the lid of the can. The heel of the knife is the place where the blade is widest. It's at the opposite end of the blade from the tip. Place it up against the raised lip at the edge of the can's lid.  The heel should be centered right under the place where your palm is gripping the knife. Make sure it is firmly positioned against the edge of the lid, so it won't slip. Press down firmly so that it punctures the can, creating a small hole. If you have trouble puncturing the can, try standing up and leaning over it. Hold the knife in place with one hand. Place the other hand on top. Apply steady pressure with both hands and push down until the can is punctured.  Do not strike the can to puncture it. The knife may slip and injure you. Instead, apply slow, steady pressure until the knife breaks through the can. Don't be tempted to use the sharp tip of the knife to puncture the can. The heel is more stable and less likely to slip. Also, if you use the tip you'll ruin the edge on your blade. Move it a few centimeters along the edge of the lid. Use the same technique to create another hole right next to the first one. Circle the entire lid, just as you would with a can opener. The lid should now be loose. Insert the tip of the knife into one of the holes. Push up to pry off the lid. Be careful to point the edge of the blade away from your body so that it won't hurt you if it slips. Remove and discard the lid.  If necessary, use a smaller knife to saw through remaining connected parts of the lid. Consider covering your hand with a towel or your sleeve before prying off the lid. This will protect your hand from getting scratched by the sharp lid.
Question: What is a summary of what this article is about?
Position the can on a stable surface. Hold the knife where the handle meets the blade. Position the heel of the knife against the inner edge of the lid. Press the heel of the knife into the can. Scoot the knife over and make a new hole. Continue until you've punctured holes around the edge of the can. Pry open the lid.

Problem: Article: Rather than texting, which can come across as impersonal and casual, call a few hours before a date to confirm that the time and place still work for both of you. This shows the other person that you’re engaged and invested in them. You don’t have to follow the antiquated idea that the man should pay for every single date. Instead, balance the responsibility by agreeing to pay if you suggested the date. This shows respect and fairness in the relationship. Don’t be afraid to give honest, genuine compliments like “I really like your outfit today” or “You have such a great smile.” Instead of assuming that your partner knows that you appreciate them, actively tell your partner that you appreciate and value them.  Another way to connect with your partner and show that you want to be involved in their life is to give open, genuine compliments to their friends. Affirm things like a new haircut, a personal accomplishment, or a job promotion. For example,  you could say “Hey, I heard about your promotion at work. Congratulations, you deserve it!” or “Congratulations on running that marathon! That’s amazing!” Your eye contact plays a crucial role during a date. Keeping your focus on the person you’re with shows them that you’re interested, you respect them, and you’re having a good time. Ogling or continually glancing at other people is rude and hurtful to your date. It also goes against the chivalric ideals of loyalty and kindness.  To show your date that you’re focused on them, practice good eye contact and listening skills. As a general rule of thumb, you should hold eye contact for 2/3 of the time.  Body language is an important part of listening skills. Lift your eyebrows and smile to engage with your partner as you listen.
Summary: Call to set up and confirm a date. Let the person who initiated the date pay for the meal. Be generous with your compliments. Keep your focus on your date.

Q: Many wine bottles have a small tab you can pull to remove this.   If you leave the foil or plastic top on the bottle, then the cork won't be able to slide out. It's not necessary to peel all of it off. Just make sure the top of the cork is fully exposed and that the wine bottle covering isn't impeding it. There is no need to pad the bottle if the shoe is loose around the bottle.   Remember, you want to use shoes with a hard sole and sturdy sides. Don't use tennis or athletic shoes. Men's dress shoes are recommended. This requires a good deal of force.   Hold the neck of the wine bottle in your left hand. Grasp it firmly. Don't put your thumb, fingers, or palms over the cork. Hold the toe end of the shoe in your right hand. Bang the heel end of the shoe against the wall, holding the wine bottle in firmly. Bang the shoe against the wall with a lot of force. It should do so more with each bang.  Once the cork is out about halfway, stop banging. Remove the wine bottle from the shoe. Wiggle the cork the rest of the way out using your hands.
A:
Remove the plastic sheathing or foil around the top of the wine bottle. Place the wine bottle in the shoe. Bang the bottle and sole of the shoe against a brick or stone wall. Watch to see if the cork begins to slide out.