Summarize the following:
Once you are fully prepared to start planting, place your seeds in the pot as indicated on the seed packets. Gently press in the seeds, or lightly cover them with a seed-starting mixture or mulch. You can use toothpicks to tweezers to help you distribute and press in larger seeds. Use a mister or a small watering can to moisten the seeds after planting. The top layer of seed starter or mulch should be damp, but not wet. Be sure to add small amounts of water at a time, as adding too much could displace or wash away the seeds. Most seeds will need a consistent temperature of between 65° and 75° Fahrenheit (18° to 24° C) and regular exposure to sunlight to properly germinate. Keep your seeds in a climate controlled environment and a sunny area where your seeds will get a full day’s worth of exposure.  If you live in an area where sunlight or temperature is variable, you may also consider purchasing a sun lamp or heating mats to help encourage your seeds to grow. Some seed starting trays come with a cover to create a warm, moist environment for the seeds. Keep this on until the seeds sprout from the soil. If you don't have a cover, you can slip a plastic bag over the pot to keep moisture in until the seeds sprout. Keep the seeds out of direct sunlight while the cover is on, or they will overheat.
Place seeds in the soil. Moisten the seeds. Ensure proper light and temperature.