Article: Try holding up your diploma at different spots around your home or office until you find the wall space you like the best. If you have someone who can help you, have them hold the diploma against the wall while you stand back and look at it. If you want to hang multiple degrees vertically, hang the middle one at 57 in (140 cm) up from the floor. If you'd like to feature your most treasured diplomas, try hanging them from left to right; for example, your Bachelor's degree on the left, your Master's degree in the middle, and your Doctorate on the right. Or consider a few other orders:  Hang the diplomas vertically, with the most important one on top. If you have 4 diplomas, consider hanging them in a square pattern. If you have multiple diplomas and limited space, just hang the most significant one—your PhD, for instance. If you're hanging your diploma in a space where you talk to customers or guests, consider hanging your diploma behind your desk. That way, when people sit down and talk to you, they will see your diplomas hanging behind you.  Placing your diplomas in a highly visible area may help you appear more credible in a business setting. Make sure the wall you choose has very little glare so guests will be able to see details on the diploma. Once you've found a spot you like, use a pencil to mark the wall over the frame of the diploma. It doesn't need to be a large mark: just large enough for you to see it later, when you're hanging your diploma. Don't forget to erase the pencil mark if it's still visible after you hang your diploma.
Question: What is a summary of what this article is about?
Hang diplomas on the wall about 57 in (140 cm) up from the floor. Hang your diplomas in order of importance from left to right. Choose a wall that's visible to guests, if you're in an office. Make a small pencil mark on the wall above the frame.
Article: This is the safest method of thawing ham, but also takes the most time. Put the frozen ham in a rimmed pan or on a baking sheet to catch any drips that occur during the thawing process. Place the ham in its container on the lowest shelf of your fridge.  Thawing ham in the fridge takes about 4 to 6 hours per 1 pound (0.45 kg). If the ham is larger than 10 to 11 pounds (4.5 to 5.0 kg), it could take up to 7 hours per 1 pound (0.45 kg) for it to thaw. Allow 2-3 days to thaw a ham of 10 pounds (4.5 kg) in the refrigerator. After your ham has thawed in the fridge, it can remain refrigerated for 3-5 days before you cook it. You can also freeze it again if you don’t cook it in that time frame. Wrap the ham securely in an airtight plastic bag. Plug the sink, and place the ham in it. Then fill the sink with cold water. Drain it every half hour and replace the water to make sure it stays cold enough.  Allow about 30 minutes per 1 pound (0.45 kg) of ham to thaw.  Make sure the water is cold, not warm or hot. If the water isn’t cold, the outside of the ham could reach temperatures of 40 °F (4 °C) before the inside of the ham is thawed. Temperatures this high can cause bacterial growth and food poisoning. Cook the ham immediately after you’ve thawed it in cold water. It cannot be frozen again with this method. Put the microwave on its defrost setting. Consult your microwave’s instruction manual for the correct defrosting time based on the weight of your ham.  This method is not ideal for larger pieces of meat. The meat will cook unevenly as the outside begins cooking before the inside is thawed. Some parts may become dry and overcooked. Avoid thawing meat over 2 pounds (0.91 kg) in the microwave.  After thawing in the microwave, ham should be cooked immediately. Do not refreeze it. You can cook a frozen ham without thawing it first. Allow extra cooking time. It will take approximately 50% longer to cook a frozen ham than a thawed one, depending on its size.
Question: What is a summary of what this article is about?
Let your ham thaw in the refrigerator if time permits. Thaw the ham in cold water if you’re more pressed for time. Use the microwave to thaw ham as a last resort. Skip the thawing altogether to save time.
Article: If you want to look positive, work on smiling. While you shouldn't smile too much, as this can come off as fake, offering a smile to friends and co-workers can make you look happy despite negative circumstances.  Smiling may also lift your mood. If your smile more, this may actually encourage happy feelings in your brain.  It can be hard to make yourself smile if you don't feel like it. Try doing something like thinking of something funny. You can even reread a funny text or look up something funny on your phone if you're really struggling to smile. You want to be aware of the messages your body language sends to others. If you appear physically withdrawn, others may think you're sad. In order to hide sadness, work on maintaining relaxed, pleasant body language.  Keep your arms opened and your palms relaxed. Avoid crossing your legs. Try to keep them parallel, or even stretched apart slightly. Try to maintain eye contact when talking to someone. Watch your language. Your sadness may show up in subtle ways, so try to be pleasant in conversation. Try to use happier vocabulary in casual interactions and day-to-day conversation.  Try to use positive words. If someone, for examples, asks you how you're doing, say something like, "Great" instead of more neutral terms like "Fine" or "Okay." Be sure to watch the tone of your voice as well. With the wrong tone, even happy words can sound like they carry sad meanings. Vary your pitch slightly, as a monotone voice can indicate sadness. Many times, people who are sad withdraw from others or even take things out on them. If you want to hide the fact you're sad, refrain from doing this. Work on being pleasant around others. This can help you seem happier.  Smile at others, listen to what they have to say, and offer positive affirmations instead of criticisms. For example, "That's a really interesting story. Thanks for sharing." In addition to not criticizing others, do not criticize yourself. If you're sad, you may be tempted to tear yourself down. However, this will only show your sadness. Try not to let a negative inner monologue slip into conversation. You can't prevent yourself from feeling sadness. In fact, it can be detrimental to avoid negative feelings. However, you can calm yourself down and taper your reactions by focusing on your breath. When you're in a situation where you begin to feel emotional, slow down and pay attention to your breathing. While this won't make negative feelings go away, it can prevent you from showing your emotions externally.  If you feel sadness building, close your eyes for a moment. Tune in to your breathing. Focus on the natural rhythm of your breath. If you feel like you're breathing too fast, try to slow your breathing slightly and breathe in from a deeper place.
Question: What is a summary of what this article is about?
Smile. Maintain a relaxed body language. Use positive words. Be pleasant towards others. Focus on your breath in moments of sadness.