Q: In most cases, a recipe will suggest one of two ways to do it. It may ask you to bring the liquid of a dish to a simmer, which means to slowly bring the liquid to just below boiling point over low heat. The other common direction is to bring the liquid of a dish to the boiling point first, and then reduce it to a simmer. The two techniques yield different results, so it’s important to practice them properly.
A: Read the recipe closely.

Q: After a good soak, it’s important to wash the pants right away before they have time to dry. Be sure to only wash your uniform pants with other white fabrics. If the rest of your uniform needs to be washed, you can throw them in together.  Once loose stains dry a second time, they can be even harder to get out.  If you wash your uniform with bright colors that have a tendency to run, you could find yourself dealing with a whole new set of difficult stains. Add the laundry detergent straight to the clothes, rather than to a separate dispenser. You’ll have the most luck with stain-dissolving detergents made specifically for whites. Use a whole capful of detergent to provide the maximum amount of cleaning muscle. Set the washing machine to a normal wash cycle. Use warm water. Whatever stains are leftover from the first two phases of cleaning should be totally erased following a thorough machine washing.  Add a cup of distilled white vinegar during the rinse cycle. Vinegar can brighten and soften light fabrics, making it a great way to provide the finishing touches to hard-wearing garments.  Especially dingy pants may need to be laundered on a heavier soil setting. The intense heat of the dryer may shrink cotton and blended pants. To prevent this, hang the pants vertically in a well-ventilated area overnight. Afterwards, they’ll be clean and ready to go so you can look your best at the big game!  Pants made from polyester and other synthetic fabrics are typically dryer safe. If the pants are wrinkled after they dry, give them a few passes with an iron on a low heat setting.
A: Place the pants in the washing machine. Pour in a strong detergent. Wash the pants. Hang the pants up to air dry.

Q: There’s no way to know how your friend will respond. They might sob, angrily refuse to believe what you’re telling them, or withdraw into a shocked silence. Don’t hold their reaction against them, and don’t feel bad about making them upset. Instead, validate their feelings in the same way that you want them to accept yours.  If they’re sobbing, you might say something like “I know this is hard to deal with, but I want us to help each other through it.” Consider also giving them a hug, or crying with them if you feel like it. If they refuse to believe you, try “Believe me, I wish it wasn’t true, but it is. I’m going to die soon, and I want you to be a part of my life to the end.” If they are stunned and need some time to process the news, allow them to have it. Just sit quietly for a few moments, and if necessary ask if they’d like to continue the conversation later. Some people will want to know the specific details of your condition, which may help them to accept the reality of your situation. Others may want to know what it’s like to know that your death is coming, because they’ll naturally start thinking about how they’d handle the situation. Share as much as you’re comfortable giving them. Most people don’t like talking about death, but this may be an instance in which the two of you can more freely discuss the meaning of both life and death. There’s a good chance your friend will want to do something—anything—to help, but they may have no idea what they can do. If they give a general offer to help, don’t be shy about giving them specific ways they can do so. You might say something like one of the following:  “Well, it is getting hard for me to get out for groceries. Maybe you could pick up a few things for me a couple times a week.” “I’d really like to organize those family photo albums, and I’d love to have a hand with that.” “All I really need is for you to keep calling and visiting and being my best friend.” Sometimes this initial conversation can feel like your last conversation. However, even if your death is likely to occur very soon, don’t worry about making sure the conversation has the gravity of your “last words” with your friend. Instead, focus on your desire to keep your relationship close right up to the end (if that is your wish). Preparing for death does not mean ignoring your life. Focus on making the most of your life and having your friend be a part of it.
A: Accept that they may react in a number of different ways. Encourage them to ask questions and express their feelings. Offer them specific ways they can help, if they ask. Be clear that you aren’t saying goodbye yet.

Q: You will need to make sure your oven is preheated before baking your turkey porcupine meatballs. Before turning on the oven, place the oven rack in the middle slot. Then turn the oven on to 375 degrees Fahrenheit or 190 degrees Celsius. You will be baking the meatballs in a 2-quart (1900 mL) glass baking dish. If you don’t have a glass dish, you can you a metal baking dish instead. Grease the baking dish with a teaspoon of olive oil and set aside. Place the ground turkey, instant rice, onion, garlic powder, pepper, salt, and celery salt in a large mixing bowl. Add ½ cup (120 mL) to the mixing bowl. Use your hands to thoroughly combine the ingredients. Once you have combined the meatball mixture, use your hands to shape it into meatballs. You will want to make each meatball about the same size as a golf ball. After you make each meatball, place it in the prepared baking dish. After you have shaped the meatballs and placed them in the prepared baking dish, add the tomato sauce, one cup (240 mL) water, and Worcestershire sauce to a mixing bowl. Stir the ingredients together until combined. Pour the sauce over the meatballs. Cover the baking dish with aluminum foil. Place the baking dish on the center rack of the oven. Bake the meatballs at 375 degrees Fahrenheit or 190 degrees Celsius for 60 minutes. Remove from oven. Allow the meatballs to cool for at least five minutes. You can then serve the meatballs by themselves, over steamed white rice, or with a side of cauliflower. Enjoy!
A:
Preheat the oven to 375 degrees Fahrenheit or 190 degrees Celsius. Prepare a baking dish. Combine the meatball ingredients. Shape the meatballs. Mix the sauce ingredients. Bake the meatballs for one hour. Serve the meatballs.