INPUT ARTICLE: Article: Most fryers can handle a bird up to 18 pounds (8.2 kg), but you risk displacing too much oil if you use the largest size that will fit into your fryer. Also, smaller birds tend to cook more evenly. You can estimate about 1 serving of turkey for every pound (0.4 kg) of bird, so a 15 pounds (6.8 kg) turkey will serve up to 15 people. Leave your turkey in the refrigerator until it's thawed out. It's extremely important that your turkey be completely thawed out before you attempt to fry it. Ice crystals can cause your oil to spatter or even explode, which can cause severe burns to anyone standing nearby.  Allow your turkey to thaw for 24 hours for each 5 pounds (2.3 kg) of weight. For instance, a 15 pounds (6.8 kg) turkey would need to defrost in the refrigerator for 3 days. To make sure the turkey is completely thawed, feel it inside and out to make sure there are no cold or hard spots in the meat. Be sure to check between the ribs inside of the turkey's cavity, since this is often the last place to thaw. and the neck if your turkey is fresh. Most turkeys you buy from the grocery store already have the neck removed, but if you have a fresh one, it may still be attached. This will help ensure that the oil can flow freely through the bird, helping it to cook more evenly. Most frozen turkeys will already have this done, but fresh turkeys will not. The turkey should be covered by about 1⁄2 inch (1.3 cm) of water, and you should have 5 inches (13 cm) between the water level and the top of the fryer. You can either measure the water as you put it into the pot or after you remove the turkey.  If you don't have enough space between the water and your fryer, you run the risk of oil splashing out while your turkey is cooking. Dry the frying pot thoroughly after you pour out the water. Make sure to do this step before you dry and season the turkey. Feel inside the cavity and between the ribs to make sure there are no remaining ice crystals, then use paper towels to completely dry the turkey inside and out. You can purchase a prepared rub or you can make your own blend from your favorite seasonings. Carefully separate the skin from the meat of the bird, then place most of the rub beneath the skin. You can use any remaining rub inside of the cavity and on the skin. Some people prefer to brine their turkey in saltwater or inject it with a liquid seasoning. These methods are not recommended, since the extra liquid can cause the oil in your fryer to spatter.

SUMMARY: Choose a turkey that's about 15 pounds (6.8 kg). Defrost your turkey completely before you fry it. Remove the giblets Open the neck cavity and make a small slit where the turkey legs meet the breast. Place the turkey in the fryer and cover it with water to measure the oil you'll need. Double-check that your turkey is completely thawed out and dry. Season the bird with a dry rub.


INPUT ARTICLE: Article: Too little saliva makes your mouth vulnerable to tooth decay. Take the following steps to prevent more serious and painful oral problems:   Floss and brush your teeth with recommended techniques, twice a day. Consider a daily rinse and spit with fluoride mouthwash. Avoid mouthwashes that contain alcohol, which can dry out the mouth. Without saliva, the soft tissues of your mouth are at risk for pain and damage. Keep them moist and healthy:  If brushing your teeth hurts, use a soft-bristled brush and replace toothpaste with 1 tsp (5 mL) salt stirred in 4 cups (1 L) water.  Look for over-the-counter mouthwashes and moisturizing gels designed to treat dry mouth, such as glycerin. Ask your doctor or dentist for recommendations. . Use moisturizing lip balm, preferably from a pot and not a waxy tube. Avoid balms that contain eucalyptus, menthol, camphor, phenol, or alcohol, as these may cause drying in the long run irritating the mucosa. A checkup every six months is recommended to keep your teeth clean and catch problems early. A dentist can also give you more advice on how to deal with your condition. Before any dental work begins, ask your dentist to make your experience more comfortable:  Ask to have control over the suction device, so you only use it when you need it. Ask your dentist to spray a little water on your tongue during each rinse. Arrange a hand signal in advance, so you can let your dentist know when you need a hydration break. Damaged salivary glands can cause pain if mucus or small calculi (tiny rocks) blocks the area around them. Try massaging the area just below your earlobes, then over the top jawbone area. A warm pack may help as well. This could be a sign of a serious condition, such as Sjögren's Syndrome. Visit a doctor.

SUMMARY: Take care of your teeth. Be gentle when brushing your gums. Treat dry lips Visit the dentist. Treat pain around your ears.


INPUT ARTICLE: Article: This is a fast process; it can be an easy part of your morning routine. Moisturizing is often thought of as a part of female skin care, but men will benefit from moisturizing as well. This will prevent your facial skin from drying out, and moisturized skin is a valuable part of a youthful appearance. Moisturizers will need to be applied daily to remain effective over time. Like moisturizing, exfoliation is a quick process that will keep your face looking young, and maintain the health of your skin. Many grainy scrubs can be purchased in drug stores or grocery stores; these inexpensive exfoliating products will clean your face, boost collagen production (which keeps your skin taut) and help remove dead skin cells. This will immediately help your skin look fresher and younger. Just rub an ice cube around your eyes, mouth, nose, and over your cheeks—or if you have time, fill your sink with ice water and let your face soak in it. The ice will constrict the blood veins in your face and help your skin appear less puffy in general. Cooling your face will also:  Tighten your facial skin, helping it look better rested and younger. Decrease the visibility of facial wrinkles. Cleanse your pores and help prevent acne. Milk is filled with healthy proteins and amino acids; it will keep your skin looking young and soft—it has the added benefit of reducing the appearance of red or blotchy skin.

SUMMARY:
Moisturize your skin. Exfoliate your skin. Rub an ice cube on your face or dunk your face in ice water—seriously. Soothe your skin by soaking a washcloth in cold milk and laying it over your face for 10 minutes.