Q: Turn on the oven to 375 degrees F (190 C). While you don't have to bake the lasagna, it won't be as hot and bubbly as if you had baked it. Heat a large pot full of water over high heat. Once the water boils, open two 7.5 ounce (206 g) packages of macaroni and cheese. Remove the powdered cheese packets and set them aside. Stir the noodles into the boiling water and let them boil for 7 to 8 minutes. Stir the noodles every once in a while to keep them from sticking. They should be soft once they've finished cooking. Place a colander in the sink and carefully pour the cooked noodles into it. The water should drain into the sink and you can transfer the noodles back to the pot. Stir in the cheese sauce ingredients until they're combined. You'll need to add:  The two powdered cheese packets 1/2 cup (120 ml) milk 1/2 cup (115 g) diced butter Heat a skillet over medium-high heat and add 1 pound (453 g) of ground beef. Stir the beef occasionally and cook it until it's completely brown and registers a temperature of 160 degrees F (70 C). Drain off any grease or pat the beef with a paper towel. You could also substitute ground turkey or chicken, if you'd like a leaner meal. Pour 1 1/2 cups (340 g) of spaghetti sauce into the pan with the ground beef. Stir the sauce to combine it. Set this aside while you spray a casserole dish with cooking spray. Greasing the pan will make it easier to remove the mac and cheese lasagna. It will also make it easier to clean the pan. Scoop half of the meat sauce across the bottom of the greased pan. Spread half of the prepared mac and cheese evenly over the sauce. Spread the rest of the meat sauce over the noodles and spread the last of the mac and cheese on top. Sprinkle the casserole with 1/2 cup (56 g) of shredded mozzarella. Put the casserole in the preheated oven and bake it for 15 minutes. This will ensure that the lasagna is hot. Baking the casserole will also make the cheese melt and bubble. Consider serving the mac and cheese lasagna with parmesan cheese, a green salad, or crusty bread.
A: Preheat the oven. Boil the macaroni noodles. Drain the macaroni and combine it with the cheese sauce. Cook the beef. Stir in spaghetti sauce and prepare a baking pan. Assemble the mac and cheese lasagna. Bake the casserole.

Q: If you live near the beach, make an effort to be there every day or every weekend if you can. Or, if you’re taking a vacation to a beach locale, do some research and pick a spot where there are popular beaches for sunbathing, surfing, or other water sports, depending on what you’re looking to do.  Make sure you know what the water temperature is if you’re planning on swimming or surfing! The Atlantic Ocean is generally a lot warmer than the Pacific, for example. Be prepared with a wetsuit if necessary. If you’re vacationing, try heading to a warmer location in the winter months, like Mexico, Bali, or the Caribbean, to maximize beach time. If you live in a beach town, get paid to spend more time on the beach and support your lifestyle by getting a job as a surf instructor, a lifeguard, or a salesperson or server at beachside shops and restaurants. Get out to the beach in the early morning to catch the best waves (or just to chat up some surfers!). Check out local tide charts, buoy reports, and information about the breaks at a given beach to find the best times and conditions for great surf. Though you’ll probably spend most of your time on the beach during the day, head down on weekend nights to see if there’s a bonfire, party, or other event going on and join in the fun.
A: Get to the beach as often as possible. Get a job near the beach. Head to the beach early to catch the surf. Check out beach parties at night.

Q: Go to http://icoconvert.com/ in your computer's web browser. This website allows you to create an icon out of any image file on your computer. It's a grey button near the top of the page. A File Explorer window will open. Go to the location of the picture you want to use as your Windows icon, then click the picture to select it. It's in the bottom-right corner of the window. Doing so will prompt the picture to upload to ICO Convert. This option is in the middle of the ICO Convert window. Your picture will appear on the page after a few seconds. Click and drag across the area of your photo that you want to use as the icon.  The area selected area will always be square. You can move the entire crop selection by clicking and dragging the middle of it, or you can enlarge or shrink the crop selection by clicking and dragging one of its corners. It's a link below the photo. This will prevent the icon from taking on a different shape, which can cause compatibility issues on some computers. Scroll down and check the "ICO for Windows 7, Windows 8, Vista and XP" box. You'll find this option near the bottom of the page. Once this option appears at the bottom of the page, clicking it will cause your icon file to download. Once it finishes downloading, you can proceed with applying the icon to a shortcut. It's a good idea to place the icon file in a folder where it won't be deleted or moved (for example, the Pictures folder) before applying it to a shortcut.
A: Open the ICO Convert website. Click Choose file. Select a picture. Click Open. Click Upload. Crop your photo. Scroll down and click Select None. Make sure you're using the ICO format. Scroll down and click Convert ICO. Click Download your icon(s).

Q: If you're in an area where guns are tolerated, a .22 works well, with good accuracy. Typically, cottontail ("bunny") rabbits don't run away to escape; they "hide", often in plain sight behind the nearest bush, giving you a clear shot. Head shots are best, especially with anything more powerful than an airgun, as even a .22 will destroy meat, making rabbits more difficult to butcher. There are also ways to trap them. A crossbow bolt, BB, or a bullet through its brain works, as well as beheading it.
A:
Rabbits, cottontails in particular, can be killed with an air rifle or small "toy" 50-lb crossbow. If you merely wound the animal, kill it as quickly and painlessly as possible.