INPUT ARTICLE: Article: If you need to insert the SD card, you may need to remove the back from your Android.  Tablets and phones use microSD cards, which are miniature versions of the SD cards found in cameras and such. In some cases, you'll need to remove the battery from your Android as well before you can access the SD slot. It's a gear-shaped app in your Android's App Drawer. You'll find this option about halfway down the Settings page. On a Samsung device, tap Device maintenance. It should be below the "Portable storage" heading. This option is in the top-right corner of the screen. It's at the bottom of the drop-down menu. If you want to set up your SD card as an internal storage option, tap Format as internal. If you're simply attempting to erase your SD card, tap Format. You may first have to tap Storage at the bottom of the page on a Samsung device. It's at the bottom of the page. Doing so will begin formatting your SD card for your Android device. This process should only take a few seconds. Once it's complete, your SD card has successfully been reformatted.

SUMMARY: Make sure your Android's SD card is in place. Open your Android's Settings . Scroll down and tap Storage. Tap your microSD card's name. Tap ⋮. Tap Storage settings. Tap Format or Format as internal. Tap ERASE & FORMAT.

In one sentence, describe what the following article is about: Doing so will minimize Settings. It's a green app with a white phone icon. It's at either the bottom of the screen (iPhone) or the top of the screen (Android). If WhatsApp opens to a conversation, tap the "Back" button in the top-left corner of the screen to view the "Chats" page. Doing so will open the conversation. It's at the bottom of the page. Depending on your phone, this process will vary:   iPhone - Press and hold the globe icon in the bottom-left corner of the keyboard, then swipe your finger up to select the Devanagari keyboard.  Android - Press and hold the space bar or the "Language" button on the left side of the keyboard, then tap the "Hindi" option. Your keyboard and the characters on-screen will display in Hindi. When you're done typing your message, tap the "Send" arrow to the right of the chat field to send the message.
Summary: Press your phone's Home button. Open WhatsApp. Tap Chats. Tap a conversation. Tap the chat field. Select the Devanagari keyboard. Type your message like usual.

If your iPod is disabled, the only way to unlock it is to completely erase and reset it. If you have a backup, you'll be able to restore it, otherwise you'll lose all of your data. There is no way to unlock a disabled iPod unless you use the correct passcode or you erase it. If you don't have a computer with iTunes, see the next section for instructions on resetting your iPod using the iCloud website. You should see your iPod listed at the top of the screen. If you are asked for a passcode after connecting your iPod to your computer, or you've never synced your iPod with iTunes on your computer before, see the Using Recovery Mode section below. This will allow you to restore your data after you reset your iPod. Make sure "This Computer" is selected to create a complete local backup. This will likely take a few minutes to complete. Once the reset process is complete, you'll be taken through the iPod's initial setup process. This will load the backup that you created so that all of your data is restored.
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One-sentence summary -- Connect your iPod to your computer. Open iTunes and select your iPod. Click "Back Up Now" to create a backup of your iPod. Click "Restore iPod" to begin the reset process. Select "Restore from iTunes backup" during the setup process.

INPUT ARTICLE: Article: It's important to use a cover that will keep bugs out but allow air to flow in and escape the crock. You can use a crock lid designed for this purpose or stretch a cloth or t-shirt over the opening and secure it in place with a large rubber band. Place the covered crock in a warm area with a temperature around 70 degrees overnight. Putting the crock in a cool place won't facilitate the growth of the yeast. Storing it in a place that's too warm will kill the yeast. Find a good in-between place in your kitchen. The day after you make the mixture, uncover it and stir it thoroughly, and recover. Do this every 4 hours or so the first day, then keep stirring a few times per day for the next 3 days. The mixture should start bubbling as the yeast moves into action. This is the fermentation process that will lead to delicious wine. When the bubbling slows down, about 3 days after it begins, it's time to strain out the solids and siphon the liquid into your carboy for longer-term storage. Once you've siphoned it into the carboy, affix the airlock to the opening to allow for the release of gas while preventing oxygen from coming in and spoiling your wine.  If you don't have an airlock, you can use a small balloon placed over the opening with about 5 pin sized holes in it. Secure it with tape. This will let the gas escape but not let in oxygen. It's better if you can let it age for up to nine, during which time the wine will age and mellow, resulting in a much improved taste. If you used extra honey in your wine, it's better to age it on the longer side, or else it will taste too sweet when you drink it. To prevent the wine from catching a bacteria that could cause it to turn to vinegar, add a Campden tablet to the mixture as soon as you remove the airlock. Siphon the wine into your clean bottles, filling them almost to the top, and cork them immediately. Allow the wine to further age in the bottles or enjoy it immediately. Use dark bottles to preserve the color of red wines.

SUMMARY:
Cover the crock and store overnight. Stir the must few times per day. Strain and siphon the liquid. Let the wine age for at least one month. Bottle the wine.