Q: Some oven temperatures vary, so check your oven to get a good idea on heat. Prepare the pan before roasting the edamame. Liberally coat with 1 tablespoon (14.8 ml) of olive oil to keep the edamame from burning. Since edamame has a slippery exterior, choose a pan that has sides. If the edamame slips toward the sides, this means the beans won’t end up in the oven. Ensure that the edamame is spread evenly throughout the pan, in a single layer. The beans should not be lumped on top of each other.  Use the remaining tablespoon of olive oil to drizzle over the top of the edamame. You may need more olive oil depending on the coverage. Coat each bean well in the oil so that the cheese, salt and pepper adheres evenly.    {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/1\/16\/Make-Crispy-Edamame-Step-2Bullet1.jpg\/v4-460px-Make-Crispy-Edamame-Step-2Bullet1.jpg","bigUrl":"\/images\/thumb\/1\/16\/Make-Crispy-Edamame-Step-2Bullet1.jpg\/aid2331689-v4-728px-Make-Crispy-Edamame-Step-2Bullet1.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"484","licensing":"<div class=\"mw-parser-output\"><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"https:\/\/creativecommons.org\/licenses\/by-nc-sa\/3.0\/\">Creative Commons<\/a><br>\n<\/p><p><br \/>\n<\/p><\/div>"}  Sprinkle cheese over the top of the edamame. Be sure to hit every soybean with the Parmesan.    {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/6b\/Make-Crispy-Edamame-Step-2Bullet2.jpg\/v4-460px-Make-Crispy-Edamame-Step-2Bullet2.jpg","bigUrl":"\/images\/thumb\/6\/6b\/Make-Crispy-Edamame-Step-2Bullet2.jpg\/aid2331689-v4-728px-Make-Crispy-Edamame-Step-2Bullet2.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"484","licensing":"<div class=\"mw-parser-output\"><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"https:\/\/creativecommons.org\/licenses\/by-nc-sa\/3.0\/\">Creative Commons<\/a><br>\n<\/p><p><br \/>\n<\/p><\/div>"}  Add a dash of salt and pepper to taste. You may want to pull back on adding too much salt as the Parmesan cheese is already fairly salty.    {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/6\/62\/Make-Crispy-Edamame-Step-2Bullet3.jpg\/v4-460px-Make-Crispy-Edamame-Step-2Bullet3.jpg","bigUrl":"\/images\/thumb\/6\/62\/Make-Crispy-Edamame-Step-2Bullet3.jpg\/aid2331689-v4-728px-Make-Crispy-Edamame-Step-2Bullet3.jpg","smallWidth":460,"smallHeight":306,"bigWidth":"728","bigHeight":"484","licensing":"<div class=\"mw-parser-output\"><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"https:\/\/creativecommons.org\/licenses\/by-nc-sa\/3.0\/\">Creative Commons<\/a><br>\n<\/p><p><br \/>\n<\/p><\/div>"}
A: Preheat oven to 400°F/200ºC. Spread the edamame across the bottom of the cooking pan.

Q: It’s not recommended to attack Slade first; he is a skilled fighter and will counter most of your attacks and leave you open for his counterattacks.  Wait for Slade to attack you with his staff, and counter (△ button) him when he does. Be sure not to spam the counter button. Unlike previous battles and common thug battles, if you press the counter button at the wrong time against Slade, your counter will fail, leaving you vulnerable to his attacks. He will also occasionally attack you, and it will lead into a sequence where you need to press the counter button that will actually appear on-screen. This is the perfect time to attack him. If Slade gets too close to them, Batman will throw him towards a different direction, and you'll lose your opportunity to deal some damage. After you deal some damage to Slade, he'll throw a smoke pellet and disappear. He'll then attack Batman from the air, and you'll be required to mash the triangle (△) button to counter him. After successfully countering his attacks, Slade will be left open for a beat down. Mash the attack (▘) button; this will continuously deal damage to Slade until Batman knocks Slade’s mask off.
A: Prepare to counterattack at all times. Unleash a combo on him after successfully countering his attack. Avoid getting him near the sides of the arena. Prepare to guard for a surprise attack. Attack Slade.

Q: If you have dead skin or cuticles that changed colors because of the dye, use a cuticle clipper to carefully remove the skin. This will save you from using harsh nail polish remover on your skin. If you've tried everything and your nails are still discolored, your best bet is to cover them with a fun nail polish. Be fashionable and disguise the stain at the same time!
A:
Trim your cuticles if they are dyed. Paint your nails if you just can't remove the dye.