Write an article based on this "Adjust how often you shower. Take a warm oatmeal bath. Avoid harsh soaps. Be gentle with your skin. Air dry or pat dry."
article: When you shower, you wash away a lot of the natural oils in your skin. Those natural oils not only keep your skin moist, they also protect your skin from damage which can cause even more dryness. If you shower too often, you might be removing more of these natural oils than your skin can replace, leading to dry legs.  Try showering once a day or every other day. If you have to shower in between, use cooler water and only soap the most affected areas (like your armpits and groin area). Showering for too long or too often can also cause problems. Bathe for no more than 10 to 15 minutes at a time, no more than once per day. Oatmeal baths can soothe your skin and help your relieve any itching. Mix 1 cup (85 g) of colloidal or ground oatmeal into a warm bath. Then, soak for about 20 minutes. Rinse off with cool water, then towel yourself dry. You can find colloidal oatmeal in the bath department of your local store or online. If you want to make your own colloidal oatmeal, put regular rolled oats into a blender and grind them into a finer consistency. Soaps which are designed to deal with oil skin or which are badly pH balanced can aggravate your sensitive skin. Look for soaps that are designed for “sensitive skin” or that include moisturizers. One study found Dove soaps, and specifically Dove White and Dove Baby to be the most pH balanced for sensitive skin. When you go through your hygiene routine, it’s a good idea to be gentle with your skin. Your skin is very sensitive and the skin on your legs is specifically very thin and prone to problems. Treat it kindly to help your skin heal and prevent problems from coming back.  Exfoliate your skin occasionally. Exfoliating is good for your skin but you need to do it in a gentle way and not exfoliate too often. A baking soda paste or washcloth should be more than enough to remove dead skin cells, while items like loofahs and pumice stones can actually make the problem worse. Use a fresh razor and shave gently, if you shave your legs. Dull razors can irritate your skin and make the problem worse or even cause it to begin with. Make sure you shave in the direction of the hair growth, which is up to down. You’ll also want to be gentle when you dry your skin after bathing. Rubbing a towel vigorously on your skin can cause it to become overly dry by irritating the skin and removing too much of the natural moisture. Let yourself air dry if you can and otherwise only lightly pat your skin dry with a soft, clean towel.

Write an article based on this "Boil the potatoes in a large pot of water. Drain the water from the potatoes, then let them sit in the pot over low heat until the moisture evaporates. Mash the potatoes roughly using a fork or potato masher. Sauté the onion over medium-high heat. Consider adding some carrots, shiitake mushrooms, and frozen peas for extra flavor. Add the ground beef, and cook it until it browns, then season it with some salt and pepper. Stir the meat mixture into the mashed potatoes, but leave the liquid behind. Add a lightly beaten egg to the potato mixture, and still again until well-combined. Let the mixture cool down enough to handle, then form it into "korokke" balls. Let the korokke balls chill in the fridge for 15 to 30 minutes. Dredge the balls in flour, egg, and Panko, in that order. Fry the korokke balls in hot oil over medium heat until they turn golden brown, about 3 minutes per side. Drain the korokke. Serve the korokke."
article: Place the potatoes (peeled and cut) into a large pot, and fill it with enough water to cover the potatoes. Bring the water to a boil, then cook the potatoes until they become tender, about 15 to 20 minutes. Don't let the potatoes burn. Letting the water evaporate will keep the potatoes from getting too soggy. Don't worry about making them perfectly smooth. You actually want there to be some clumps. Set the potatoes aside when you are done. Place a large skillet on the stove and add 1 tablespoon of oil. Turn the heat up to high and dice the onion. Add the onion once the oil gets hot, then cook it until it turns soft, about 4 to 5 minutes. You can add just one or two of these, or even all three. Cook your optional ingredients with the onions until they turn soft. Use a wooden spoon to help break the meat up and mix it in with the onion. For even more flavor:  In a small bowl, whisk together: 1 teaspoon fish stock, 2 teaspoons sugar, 1 tablespoon sake, 1 tablespoon Mirin (or sweet rice wine), and 4 tablespoons of soy sauce. Stir the sauce into your beef and onion mixture. Let it simmer for 5 minutes. You just want the dry, beef-and-onion mixture. It might be a good idea to put the beef-and-onion mixture into a strainer to drain out any liquid before adding it to the mashed potatoes. Beat the egg in a small bowl using a fork or mini whisk, then pour it into the mashed potato mixture. Stir everything together using a wooden spoon or rubber spatula. Roll the mixture into oval-shaped balls, then flatten them slightly with your palm. You want them to still be thick and "plump," but flat enough so that they don't roll around. You can also make round ones that are 3 inches (7.62 centimeters) wide and ¾-inch (1.91 centimeters) thick. This will help the mixture set up, and prevent it from falling apart in the pan. Make sure that you coat each ball evenly with each ingredient. To make things easier, put the flour, eggs, and Panko into shallow dishes, and arrange them in a row. This way, you can just move the balls from one bowl to the next without making a big mess. Heat some oil in a wok or large frying pan over medium heat. When the oil reaches 350°F (180°C), add the korokke balls. Fry the korokke balls for 3 minutes on each side, or until they turn golden-brown.  You will need 2 tablespoons for every 6 korokke. Add more oil as needed. You can also bake the korokke in the oven at 400°F(200°C) for 10 to 15 minutes. Bake them on a baking sheet lined with parchment paper. As you finish frying the korokke, place them onto several folded paper towels so that the excess oil can drain. They taste great with tonkatsu sauce, but you can also use ketchup instead. They also taste great alongside any beef dish or salad leaves.

Write an article based on this "Back up your website. Download a program that notifies you if your website is down. Click through your own website. Test the speed of your website."
article:
Should your site happen to crash without warning, it would be disastrous to lose all of the data and coding that you’ve worked hard to put together. Backing up your website will allow you to restore the most recent version of the site. Back up the site at least once a month, or whenever edits to the page are made.  Even if the company which hosts your site regularly backs up your site, it’s still smart to back up the site yourself, too. To ensure that you don’t lose website data, you could keep a copy backed up on your computer and another copy saved to a removable disk or external hard drive. To ensure that you find out as soon as your site goes down, download a program like SiteUp. SiteUp is a piece of freeware which runs in the background on your computer. SiteUp and freeware like it will monitor your site and inform you if it a server crashes or the site becomes otherwise unreachable. If the site is down for long, you risk losing or confusing potential clients or turning away curious internet browsers. Once you’ve been informed that your site is down, you can get the site back up and running as soon as possible. Web developers and programmers can become so close to the websites they create that obvious mistakes can go unnoticed. Look at every page with a detailed eye to confirm that content displays correctly. Click through every link on the site to ensure that:  All links work. All links direct the user to the correct page. All images load correctly. Images load correctly on mobile devices. The website looks good and functions when viewed on very large or very small monitors. Over time, the download speed of your website can fluctuate and slow down. You can use an online tool like Google Pagespeed Insights or GTMetrix to ensure that the speed is optimized and the site runs quickly. Both of these sites allow you to type in your website’s URL and will analyze its speed and performance. Keeping your site running quickly will also help the site place higher in search engine results. This, in turn, will increase the visibility of the site.