In one sentence, describe what the following article is about: " Both sayings mean something along the lines of "goodbye for now."  Translated more directly, à la prochaine means "to the next," essentially meaning "until the next time we meet." Pronounce à la prochaine as "ah lah pro-shen.  Directly translated, à bientôt means "to soon," but the basic meaning in English is "see you soon." Pronounce à bientôt as ah bee-ahn-toe. This phrase roughly means "see you later."  Translated more directly, it means "until later." The à means "to," plus means "more," and tard means "late." This phrase is already fairly informal, but you can make it even more informal by dropping off the tard and just saying à plus.  Pronounce à plus tard as ah ploo tahr. " This phrase means “see you tomorrow” or “until tomorrow.”   Demain means “tomorrow” in English. Pronounce the phrase as ah doo-man.  ("oo" as in 'book', "man" with short 'a' as in 'cat'.) Both phrases mean something along the lines of "see you in a little while."  Say à tout à l'heure to say "see you soon" or "see you in a while." Pronounce it as ah toot ah leur.  Say à tout de suite" to say "see you in a second" or "see you in a little while." Pronounce it as ah too' doo soo-eet. ("doo" with 'oo' as in 'book'.) " This statement roughly translates into "Happy to have met you."   Ravi means "delighted.  The rest of the phrase, "d’avoir fait ta connaissance," translates roughly when broken down into its individual parts. When kept together, though, it can be translated as "to have met you." Pronounce the statement as hah-vee da-vwahr fay tah kohn-nay-sahns.
Summary: Give a temporary goodbye with "à la prochaine" or "à bientôt. Use "à plus tard" instead. Tell someone goodbye for the day with "à demain. Use "à tout à l'heure" or "à tout de suite" when seeing someone soon. Tell someone new, "ravi d’avoir fait ta connaissance.

Choosing to not eat certain food groups means changing the way you live. While you can quit that food group “cold turkey,” you may find greater success maintaining your new lifestyle if you begin by incorporating one meatless meal a day into your routine, then increasing the number of meatless meals you eat every week. If you cook, try some of your favorite recipes without meat, such as making spaghetti sauce without meat or with a vegetarian meat substitute or making your morning smoothie with almond or soy milk instead of dairy. At your favorite restaurant, try your mainstay without meat: order a bean burrito with grilled vegetables instead of your regular beef and cheese burrito. Alternatives for various food groups can be single or processed plant-based foods:  Plant-based meat and poultry alternatives include beans, tofu, tempeh, textured soy protein, and Quorn products, which are made from Mycoprotein. Milk alternatives may be made from soy, rice, coconut, flax, hemp, almonds, and sunflowers. Alternatives for other dairy products, like cheese and sour cream, are made from a combination of plant-based materials. Egg substitutes include commercially-processed products and single foods like silken tofu, flaxseed meal, pureed fruit such as bananas or apples, buttermilk or yogurt, etc. Being a vegetarian doesn’t mean eating salad at every meal. Variety makes it not only more likely that you are getting enough nutrients, but also helps you stick to a lifestyle change.  Subscribe to a vegetarian cooking magazine or blog. Check out a vegetarian cookbook from the library. Shop at your local farmers’ market and ask the vendors for vegetarian recipe recommendations. Visit an ethnic restaurant in your neighborhood that you’ve never tried and sample some vegetarian dishes.  Purchase prepared foods from your local health food store’s deli or simply peruse them for inspiration. Researchers agree that healthy diets, whether they are plant-centric or not, consist of preparing more of your own meals so you know what goes into them; avoiding processed food and beverages; drinking enough water; and being mindful of how much you eat and how your food makes you feel.
++++++++++
One-sentence summary -- Start small and ramp up. Explore and practice substitutions. Avoid boredom in your diet. Follow general scientific guidelines for good health.

Problem: Article: To be professional, you start with your company's information at the top of the page. If you don't have a company name, just start with your name at the top. It can be centered or all the way over to the left. Treat the invoice like a business letter. That is, you can have a professional header at the top, centered in the middle. On the other hand, a simple statement of your business name is also effective. Put your address, phone number, email, and any other relevant contact information. Make sure to use your business information, not your personal information.  A fax number may also be relevant. If you accept payment services like PayPal, be sure to use the email you have set up with that account. Just like with a business letter, you now move on to the person you're billing. If it's a business, use the business address and contact information that the company gave you.  If it's a person, use what information you have, but preferably their business contact information. If you don't have enough information, you may need to contact the person or business with the information you do have to find out more. If it's a large company, you may want to call anyway to ask exactly who to address the invoice to. Create a unique identification number for each of your repeat customers. Then, make sure that this number is included on every invoice that you write for this customer. This will allow you to group invoices by customer and, if necessary, assess their payment history or document a consistent failure to pay. If you're sending out invoices on a regular basis, it's important that each one has a unique number so it's easy to reference and identify. How you choose a number is up to you, but remember that you must have a new one for each invoice.  One simple way is to just start out at one and work your way up. To keep the length of the number uniform, you could start with "0000001."  Another method is to assign a customer number and then use the date. For instance, if the customer number is 305 and the date is February 2, 2016, you could use 305-02022016 as your number. Just make sure you're clear on what the "date" should be. Is it when the service was rendered or when you created the invoice? Near the top, put the label "invoice date." Next to it, add the date that you are creating the invoice. This helps both you and the customer keep track of the time.  You can also include the billing period. The billing period is based on how you set up your invoicing. For instance, if you invoice once a month, that means your billing period is from the beginning of the month to the end of the month, and the services you performed during that period will be included on the invoice.
Summary:
Put your company's name at the top. Add your contact information. Add the addressee's name or business. Include a customer account number. List a unique invoice number near the top. Include the invoice date.