INPUT ARTICLE: Article: Wrap an ice pack, ice cubes, or a bag of frozen food in a clean towel and put it over the acne. You can also use a towel that has been chilled with cold water. The cold can reduce swelling and pain from inflammation. Leave the cold compress on the acne for 10-15 minutes, or until it becomes uncomfortable. Leave it on for longer if it's giving you relief. NSAIDs like ibuprofen reduce inflammation in the body, which can reduce the swelling of your cystic acne. Only take NSAIDs as directed to by the label on the bottle. Stop taking them when you no longer need them, as they can damage or irritate your stomach over time. These may not work as well on cystic acne as they do on other outbreaks, but they may help reduce the swelling. Look for products containing the highest available concentration of benzoyl peroxide (10%). Ask a healthcare provider if it would be safe to use a larger amount of the acne cream or face wash than recommended on the package.  Benzoyl peroxide treats acne by killing bacteria, removing excess oils from your skin, and promoting healing. It can also reduce the development of new cystic acne. If you have dry skin, start with a product containing a lower concentration of benzoyl peroxide (2.5-5%). Some benzoyl peroxide-based acne treatments contain 3 components: a facial wash, a spot treatment, and a moisturizer, which may also contain salicylic acid.

SUMMARY: Apply a cold compress to the acne several times a day. Take ibuprofen or another non-steroid anti-inflammatory drug (NSAID). Clean your skin with over-the-counter acne creams and washes.


INPUT ARTICLE: Article: Pour enough water in the pot so that the water level is a few inches above the beans. Bring the water to a boil, allow to simmer, and cook for about an hour or until the beans are done. Although azuki beans cook faster than other beans, sometimes you'll need to cook the beans slightly longer than an hour. Do this in batches because there will be too many beans to do all at once.  This is where personal preference will affect how finely you strain the beans. Some people prefer a completely smooth paste, devoid of bean skin, while others don't mind a little bit of chunkiness. The choice is yours, but either way is delicious! Some people puree the bean paste in a blender for added smoothness. Afterward, they pass the mixture through cheesecloth to remove the fine fragments of bean skin. Make sure to constantly stir so the beans don't stick to the pan. You may need to add water occasionally if you find the beans are getting too dry. Cook for 10 minutes and remove from pan. Store in a container and refrigerate. It will keep for up to a week.

SUMMARY: Place the azuki beans in a bowl, submerge in water, and allow it to sit overnight. Strain the beans in the morning and put them in a pot. Drain the remaining water, if any is left, and press the beans through a sieve into a bowl. Put beans in a large, heavy pan, turn the heat to a medium or medium-low setting, and cook until the bean paste is thick, usually 20 or 30 minutes. Add the sugar and pinch of salt, continuing to stir frequently and adjusting water if necessary.


INPUT ARTICLE: Article: For garden or yard hunts, if your garden or yard is not wet, slushy, muddy, or snowy, then you can forgo the plastic cover and put the treats out as they are, in their own packaging. Make sure you know how many you hid, and ensure that you have enough for each guest. Set a limit for how many they can have each, so that nobody is left out. Once you're sure all of the eggs or other treats have been collected, allow the kids to play with or eat their prizes!

SUMMARY: Place candy, Easter eggs, or other treats inside plastic eggs. Hide the candy or Easter eggs around your yard, garden or house. Send your guests out to hunt for the eggs.


INPUT ARTICLE: Article: Corner kicks occur when the defending team plays the ball beyond their own goal lines.  This can be a great opportunity to send the ball back into play and score a quick goal.  Focus on the main concepts behind the kick, kicking technique, and teamwork to make the corner kick work for you. Send a corner kick to the box between the 18-yard line and the PK box.  Strike the lower portion of the ball with the inside of your foot. Send the ball towards your teammates who should be waiting near the goal. Your teammates should receive the ball and quickly shoot it into the net. Avoid kicking it towards the oppositions goalkeeper or other defending players. Free kicks allow you the chance to shoot the ball directly towards the goal.  However, the other team will be allowed to form a wall of players between you and the goal (though they have to be 10 yards away from the spot where you kick).  There are a few kicking strategies that you can use to overcome their defense and score a goal on your free kick.  Shoot the ball above the other players.  Strike the ball low and follow through with your kick.  Practice your aim as you won't want to shoot too high and miss the goal. You can try shooting the ball along the ground if you believe the players defending will jump up to try and stop your shot. It is possible to kick the ball around the blocking players.  This is the hardest technique and will require a lot of practice to get the proper power behind your kick and the right amount of bend in the shot. A throw in will result if the opposing team plays the ball beyond one of the side lines.  Throwing the ball in has specific rules that you will be required to follow.  However, a throw in also presents an opportunity to score a goal.  Work with your teammates and practice various methods of scoring on a throw in.  You must keep both your feet behind the sideline and throw the ball in with both arms. Throw the ball to players who are in a good position on the pitch. Try to throw the ball at your teammates feet, allowing them to quickly trap the ball. Goals cannot be scored directly by a throw in but do allow you to position the ball and your team for a greater chance of scoring when in play.

SUMMARY:
Score from the corner kick. Score from a free kick. Setting up your throw in.