Write an article based on this "Scrub the speakers. Use painter’s tape. Blow debris out of the speaker."
article: Using a soft-bristled toothbrush, brush the speaker ports.  This gentle motion should clean grime and gunk off the speakers. You could dip the very tips of the toothbrush bristles in rubbing alcohol for added effect.  Don’t dip the whole brush in. Painter’s tape is a blue tape used when painting walls.  It has a pressure-sensitive adhesive, which makes it perfect for cleaning iPhone speakers.  Tear a short piece off and roll it into a cylinder with the sticky side facing out.  The cylinder should have a diameter about the width of your index finger. Slip the tape over your index finger, then press it onto your iPhone speaker. The tape should pick up all the grime and bits that have accumulated in the speakers. Check the surface of the tape after each application.  If you see lint and grime stuck to it, remove and discard the used tape, roll another small cylinder, and repeat. Use compressed air to blow lint and dust out of your speakers.  Compressed air is canned oxygen, and is often used to clean computers and electronics.  To get started, lay your phone flat with the screen down.  Read the directions on the can before using it.  Always use canned air as directed. Aim the canned air nozzle at the speaker from whatever distance the can’s directions suggest. Squeeze the can’s handle briefly, then release.

Write an article based on this "Cover your compact powder with plastic wrap. Crush the powder into tiny pieces inside the compact. Add a few drops of rubbing alcohol to the powder. Smooth out the paste using a spoon. Let the powder dry for 24 hours. Remove a broken compact mirror with an acetone-soaked paper towel."
article: Gather all of the pieces of your cracked compact powder and put them in the pan. Place plastic wrap over the compact powder so that the pan's edges are completely covered. Use a spoon or your fingers to crush up the powder so that it becomes very loose. The plastic wrap will allow you to crush up the powder without getting your fingers dirty or making a mess. Remove the plastic wrap and fill a dropper or spoon with rubbing alcohol. Drop a few drops into the compact powder — you want to aim for creating a paste-like texture. How many drops you add will largely depend on the size of your compact, so start with 2 or 3 and go from there. If you oversaturate your powder, don’t worry — it will just take longer to dry out. After you’ve created a paste with the powder and rubbing alcohol, flatten it out using a spoon so that the top is nice and smooth. Try to make sure that the paste reaches all of the edges of the compact and that there aren’t any air bubbles. Once your powder is smooth, wipe off any residue around the edges of the compact. Let the powder dry for 24 hours or overnight. Once it’s dry, it’s ready to be used again! This method works well for cracked eyeshadows, blushes, bronzers, highlighters, and broken powders. If your compact’s mirror shattered when the powder cracked, it’s best to remove the mirror entirely. Make sure there’s no glass in the powder and then cover the powder up with plastic wrap or a cloth. Dampen a paper towel or cloth with acetone and start to loosen the glue keeping the mirror attached to the compact, scraping the glass pieces off with a sharper tool. Use acetone to remove any extra residue.  If you’d like to find another mirror to replace the broken one, visit a craft store or go online. Protect your fingers from getting cut by glass by wearing gloves, if desired.

Write an article based on this "Press the edges with your finger. Lift the cookie up to check the bottom. Insert a toothpick into bar cookies."
article:
Open up the oven, pull out the rack a bit, and push the sides of the cookie very lightly with a spatula or your finger. If the edge stays firm and doesn't fall inwards, then your cookies are done. If you leave a noticeable indention, then your cookies likely need a few minutes more in the oven.  This is an especially good method to use with dark cookies, such as chocolate or gingerbread, where coloring isn't the best indication of doneness.  If you choose to use your finger to test, make sure to be very careful or you could get burned by the baking sheet. If you are working with a fragile cookie, like shortbread, test them by pressing lightly into the center instead of the edges. This will lower the likelihood of them breaking up upon contact. Pull open your oven and slide your metal spatula halfway under a single cookie. Lift up just a bit and check the coloring of the cookie's underside. The cookie should appear light brown or golden in coloring and firm in texture.  Be very careful when lifting or you could split the cookie in half. This method works well for sandies, spritz, and other pale colored cookies. It's sometimes hard to test the doneness of bar cookies because they are so dense and often dark in coloring. Get a wooden toothpick or skewer and push it into the bar. Keep going until you reach the halfway point of the cookie. Withdraw the toothpick. If there are lots of crumbs or batter on the wood, then the cookies are not quite done. It's important to use wood skewers or toothpicks. Metal ones do not work as well as the crumbs will simply slide off.