Slowly work the tip of your filet knife down the spine to separate the meat from the bones. Use short strokes to cut around the rib cage to keep bones out of your filet. Work down the entire length of the rib cage from the head towards the tail. If you have smaller catfish around 14–16 inches (36–41 cm), consider cooking your catfish whole. Hold the fish still with your non-dominant hand. Put your knife in between the spine and filet and push it through the fish until it the blade comes out of the belly. Once you see the tip of the knife through the belly, slowly cut the filet towards the tail. Don’t put your fingers where you plan to poke through the fish or else you will cut yourself. Lift the tail portion of the filet away from the rib cage with your non-dominant hand. Cut through the bottom of the fish still connected to the filet. Once you remove the first filet, set it aside. Flip the fish over and repeat the process on the other side. Work slowly to ensure you get all of the meat off the bones. Set the second filet aside once it’s removed. After the fish has been completely cleaned, either throw away the bones or make a stock from them. Catfish filets can be fried, grilled, or baked.
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One-sentence summary -- Cut down along the spine towards the ribs. Poke the knife through the belly of the fish and cut towards the tail. Cut back towards the front of the fish to remove the filet. Remove the filet from the other side.

Q: Shallots will be ready to harvest at the end of June or the beginning of July (for fall plantings), or late July into August (for spring plantings. You'll know they're ready when the foliage turns yellow.  Pick a dry day and use a spade or fork to gently loosen the soil around the shallots and lift them to the surface. Be careful not to uproot them or damage the roots. Leave the shallots to sit exposed on top of the soil for one to two sunny days. When they're ready for harvest, they’ll be dried out and the dirt will come off easily. Uncovering the shallots will help them mature because exposing them to the sun will help them ripen. To remove the shallots from the soil, take a fork or spade and place it to the side of the shallot. Stick the spade into the soil under the shallot on a 45-degree angle. This will break the roots, and you'll be able to lift the shallot free. Shake each shallot to remove excess dirt from the bulbs. Freshly harvested shallots can be eaten immediately or stored for later use. Shallots can also be stored for several months, so you'll still have shallots over the winter. To store shallots:  Spread them out in a single layer and let them cure for one or two weeks in a warm and dry location. Cut off any remaining leaves from the tops of the bulbs, and transfer the shallots to a mesh bag and store them somewhere cool and dry. When stored like this, shallots may last up to six months. The shallot bulbs you grow can also be set aside and replanted, and from each bulb you'll get a brand new head all over again. From the shallots that you've set aside for storage, choose the healthiest, driest, and largest bulbs to replant in the fall or spring. Do not use wet or damaged bulbs for replanting.
A: Uncover the shallots before harvesting. Harvest the shallots. Enjoy or store for later use. Save bulbs for replanting.

Article: Children's bike sizes are determined by wheel diameter, not seat height and frame size (as is the case with adult bicycles). Smaller children's bikes have a smaller wheel diameter whereas bikes for older children have a larger wheel diameter.  Ages 4 to 5: Wheel diameter of 12 inches (30 cm), child's inseam 14–17 inches (36–43 cm). Ages 6: Wheel diameter of 16 inches (41 cm), child's inseam 18–21 inches (46–53 cm). Ages 7-8: Wheel diameter 20 inches (51 cm); child's inseam 22–25 inches (56–64 cm). Ages 9+: Wheel diameter 24 inches (61 cm), child's inseam 26 inches (66 cm) or larger. The rider should be able to dismount easily and should be able to straddle the bicycle easily on flat feet. When riding, your child's hands and arms should rest comfortably, not needing to outstretch to turn the handlebars. Knees should not hit the handlebars. Children will have a difficult time balancing and maneuvering a bike that is too big and heavy, or they may get frustrated or injured dealing with skills that are above their level. Don't put your child in this vulnerable position as it could prove fatal on an open road.
Question: What is a summary of what this article is about?
Carefully choose wheel size. Choose a bike that is size appropriate. Do not choose a bike your child will "grow into".

Article: Measure out 1⁄2 cup (120 mL) of clear school glue and pour it into a bowl. Add 1⁄4 cup (59 mL) of water, then stir it in with a spoon. Keep stirring until the water is completely mixed in and the texture is consistent. After about a week, the consistency of the slime may start to change, but it could last longer than that. Make sure that your hands are clean when you play with the slime, or it'll get dirty!
Question: What is a summary of what this article is about?
Mix 1⁄2 cup (120 mL) of clear glue and 1⁄4 cup (59 mL) of water in a bowl. Store the slime in an airtight container when you're not playing with it.