Write an article based on this "Open Moon+ Reader on your Android. Tap the ≡ menu. Tap Net Library. Tap one of the free e-book distributors. Browse the available books. Tap the Download button for a book you want. Tap the format you want to download. Tap the ≡ menu and select My Shelf. Tap the ⋮ button. Tap Import Books on the menu. Tap the current path. Navigate to /sdcard/Books/MoonReader. Tap OK. Tap OK on the window. Tap the files that you want to import. Tap Import. Click OK."
article: It's the icon with a book and yellow moon, and you'll find it in the app drawer. Use this method if you want to download new free books from online sources. It's the three horizontal lines at the top-left corner. A menu will expand. It's the option with a gray globe. A list of online book repositories will appear. Depending on the source you choose, you may have to agree to some terms before you can proceed. The process will be different depending on which service you selected, but you can usually search by keyword and browse by category. A list of available formats will appear. EPUB, MOBI, and PDF are all open formats that are completely compatible with Moon+ Reader. Once you select a format, the book will start downloading. The differences between the formats are negligible for most users. As you start reading lots of e-books, you may find yourself gravitating more towards a specific format. This displays your Moon+ bookshelf, although you'll notice that your new book has yet to appear. It's the three dots at the top-right corner. A menu will appear.  It will probably be called /sdcard/Books or something similar. This brings up a file navigation window. This is the folder your downloaded books are saved to (even if you don't have an SD card inserted). A list of books in the folder will appear. This changes the default folder to the one that contains your book(s). A list of your books will appear again, but this time you'll be able to select them for import. This places a blue-and-white check mark next to each book you select. It's at the bottom of the window. The selected books will be added to your shelf. This closes the window and returns you to My Shelf, where you can now browse your books.

Write an article based on this "Write down a list of desserts for your specific holiday season. Decorate your desserts according to the holiday. Use ingredients that create memories of the holidays."
article: The list gives you context on what kind of desserts you should try to alter for the holidays. Different religions and families practice different beliefs and have different traditions. Think about your traditions and make a list of customary desserts that your guests or family are used to eating around the holidays.  Cookies, pies, and cakes are conventional desserts in the United States.  Pastries, crepes, and semolina cakes and cookies are customary holiday desserts in North Africa.  In South America chocolate cake, ice cream, and brigadeiro are popular desserts.  In Korea, boiled fruits, and sweet dumplings are common holiday desserts. Visuals are important with desserts and can help evoke a feeling of the holidays. Decorate your cakes and desserts to reflect the holiday that you're celebrating. Use the color scheme for your holiday on cakes or other desserts. Add candy canes and snowmen for the winter holiday. Warm apples or eggnog are tastes that are usually associated with the winter holidays. Flavors like peppermint or gingerbread are also American winter holiday classics. Think of ingredients that remind you of your holiday and utilize it in your desserts.  During the winter holiday in Hungary, traditional ingredients include poppy seed paste and walnuts.   French macaroons consist of raspberry or lemon flavor with vanilla.  In Mexico, citrus pumpkin flan is a favorite during the holidays.

Write an article based on this "Apply ice to your shin splints. Stretch your shin muscles. Take an Epsom salt bath."
article:
Along with resting, icing your shin splints is a commonly recommended and effective therapy. Apply ice packs to the affected shin for 15 minutes at a time, at least four times per day for several weeks. The inflamed tissues of the shin are very superficial, so ice does not need to be applied for longer than 15 minutes at a time. To protect your skin from frostbite, wrap the ice packs in a thin towel. Gently stretch your Achilles tendon (near your heel) and your calves if you have medial shin pain by wrapping a towel around your toes and then trying to slowly extend your leg while holding on to each end of the towel. Alternatively, gently stretch the anterior shin muscles (tibialis anterior) if your pain is centered in front of the shin bone by kneeling on a carpeted floor with your feet together and toes pointed back, then slowly sitting back onto your calves until you feel the tension in the muscles of your shin. Hold each type of stretch for 20 seconds, relax and repeat 5x daily. In a sitting position with your affected leg in the air, try tracing the letters of the alphabet with your toes. This is a good exercise that stretches all muscles of the lower leg. Soaking your feet and lower legs in a warm Epsom salt bath can significantly reduce pain and swelling. The magnesium in the salt is thought to help the muscles relax. If swelling is a particular problem for you, then follow the warm salt bath with an ice bath until your feet feel numb (about 15 minutes or so). Always dry your feet thoroughly before you get up and walk away from your foot bath in order to prevent slip and falls.