INPUT ARTICLE: Article: The odor coming from your shoes is often the product of bacteria and sweat. You should choose a spray that is anti-bacterial to kill the odor creating germs, but you might also want to use an anti-fungal foot powder. Molds and other kinds of fungi thrive in dark, moist environments, and an anti-fungal could help your foot odor problem.  Some common disinfecting sprays include Lysol, Smelleze, and Dr. Scholl's foot spray. Most of these products can be found at your local drug store or pharmacy. Pick your shoes up one at a time and spray a liberal amount of your disinfectant/deodorizing spray inside. It may be easiest for you to hold your shoe upside down and point the sprayer toward the toes of your shoes. This way, the spray spreads throughout the entire length of your shoe. Your shoes should air dry quickly after being sprayed with disinfectant/deodorizer. If you applied your disinfectant/deodorizer in the evening or before going to bed, in the morning it should be dry.  For daytime deodorizing, you can speed the drying process by leaving your shoes in the sun. If the smell comes back later, repeat this process.

SUMMARY: Choose a suitable spray. Spray the inside of your shoe. Allow the shoes to dry and respray as needed.


INPUT ARTICLE: Article: Pour fresh water into the kettle, and take care not to fill it over the maximum level. Boil the water in the kettle.  This will only take around 2-3 minutes with an electric kettle. You can boil as much water as the amount of tea you want to make. English tea requires boiling water, and hot or tepid water is a poor substitute. Place a small kitchen thermometer into the teapot to follow the drop in temperature. Black English teas are best made at 96 °C (205 °F). You can place the thermometer in the same place where you poured the water into the teapot. You will have to leave the lid off to do this. Use a kitchen thermometer to check when the water has reached the right temperature. Green tea is best brewed at 71–82 °C (160–180 °F) as this will ensure that the tea isn't bitter, and that the full range of flavors are extracted.

SUMMARY: Bring approximately 4 cups (1L) of water to the boil. Let the water reach 96 °C (205 °F) if you are making black tea. Wait for 2-3 minutes so the water reaches 71–82 °C (160–180 °F) for green tea.


INPUT ARTICLE: Article: Open the Apple menu {"smallUrl":"https:\/\/www.wikihow.com\/images\/f\/ff\/Macapple1.png","bigUrl":"\/images\/thumb\/f\/ff\/Macapple1.png\/29px-Macapple1.png","smallWidth":460,"smallHeight":476,"bigWidth":"29","bigHeight":"30","licensing":"<div class=\"mw-parser-output\"><p>I edited this screenshot of a Mac icon.\n<\/p><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"http:\/\/en.wikipedia.org\/wiki\/Fair_use\">Fair Use<\/a><br>\n<\/p><\/div>"}, click Restart..., and click Restart when prompted. Most of the time, this will be enough to get your computer out of Safe Mode. If your computer restarts into Safe Mode, proceed to the next step. Holding the ⇧ Shift key while restarting your Mac will cause the Mac to start in Safe Mode. If this key is stuck, you won't be able to restart your Mac without it opening to Safe Mode. If the ⇧ Shift key is stuck, remove it and then restart your Mac. If it still opens to Safe Mode, continue to the next step. Open the Apple menu {"smallUrl":"https:\/\/www.wikihow.com\/images\/f\/ff\/Macapple1.png","bigUrl":"\/images\/thumb\/f\/ff\/Macapple1.png\/29px-Macapple1.png","smallWidth":460,"smallHeight":476,"bigWidth":"29","bigHeight":"30","licensing":"<div class=\"mw-parser-output\"><p>I edited this screenshot of a Mac icon.\n<\/p><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"http:\/\/en.wikipedia.org\/wiki\/Fair_use\">Fair Use<\/a><br>\n<\/p><\/div>"}, click Shut Down..., and click Shut Down when prompted. Press your Mac's "Power" button. It should be somewhere on the keyboard (laptop) or on the monitor (iMac). Do this directly after pressing your Mac's "Power" button. This will take around 20 seconds. Your Mac will appear to start during this time. If your Mac doesn't make startup sounds, just wait for the Apple logo to appear for the second time. This whole process resets the Mac's temporary system settings. Once your Mac is fully turned on, it should be back in normal mode. If your Mac still isn't rebooting into normal mode, you may have to take it into a tech department to have it checked out.

SUMMARY:
Restart your Mac. Make sure that your Mac's ⇧ Shift key isn't stuck. Shut down your Mac. Turn back on the Mac. Press and hold ⌥ Option+⌘ Command+P+R immediately. Hold the keys until your Mac makes a second startup sound. Wait for your Mac to finish restarting.