When making brandy, you never want to let the contents of the still get too hot; the distillation process should be slow and steady. The wine should come to a good simmer, but not a boil. Start heating the still with a strong flame, and keep it strong until alcohol beings to drip from the spout.  If the alcohol begins dripping too quickly, you'll need to turn down the heat. Do not let the alcohol drip faster than 1 drop per second.  You'll know the alcohol is going to start flowing soon by touching the copper tube where it enters the water. When it becomes hot, the alcohol is about to flow.  The slower the liquid flows from the spout, the better quality your brandy will be. The first distillate that comes from the still, about 7.5 ml per 1.5 liters (0.4 US gal) of wine, is called the foreshots, and it contains a toxic combination of acetone and methyl alcohol. Measure out the emerging foreshots or take a whiff; when the strong, sharp smell of chemicals abates, it's done flowing. The foreshots should be thrown away; there's nothing drinkable there. The next liquid to emerge will be the heads, which is a combination of acetone, methyl alcohol, methanol, and ethyl acetate. If you're planning to make a second batch of brandy sometime soon, it might be worth saving the heads, which may be distilled a second time to preserve the "good" ingredients and remove the "bad." It's also fine to simply throw the heads away.  Collect the heads in small glasses. You'll want to be able to save every drop of the hearts - the good stuff - which is coming out next. Collecting the distillate in a big glass increases the chances that everything will get muddled together. Keep smelling the distillate as it flows. The heads will smell better than the foreshots, but not nearly so sweet and pure as the hearts. The heads and foreshots together will comprise the first 30 ml per 1.5 liters (0.4 US gal) of wine. When the hearts start to come, the smell of the distillate will have hints of the fruit you used to make your wine. You'll smell pear, peach, plum or apple essence without the harshness of acetone. The distillate should be clear, not milky. Continue collecting it in small glasses, monitoring the smell for changes.  Adjust the temperature as necessary. As the distillation process nears its end, you'll need to keep increasing the temperature to achieve the same flow rate. Keep turning it up so that 1 drop per 1-3 seconds continues to flow. Do not overheat the still, and do not let it boil dry. The last distillate to exit will be the tails, which is less concentrated and less tasty. You'll notice a change in smell; the fruitiness will be gone. It may also look milky. This should be discarded. When the tails come, turn off the heat. After the distillation process, it's important to clean your still carefully.
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One-sentence summary -- Heat the distilling pot. Collect the foreshots. Collect the heads. Collect the hearts. Watch for the tails.

Q: The “<?php” and “?>” tags tell the PHP engine that everything between them is PHP code. Everything outside the two tags is treated as HTML and ignored by the PHP engine and sent to your browser the same as any other HTML. The important thing to recognize here is that PHP scripts are embedded inside regular HTML pages. Statements are used to tell the PHP engine to do something. In the case of an echo statement, you are telling the engine to print what is inside the quotes. The PHP engine itself never actually prints anything to your screen. Any output generated by the engine is sent to your browser as HTML. Your browser does not know that it's getting PHP output. As far as the browser is concerned, it's getting plain HTML. Adding HTML tags can alter the output of the php statement. The “<strong>” “</strong>” tags will add bold formatting to any text placed inside of them. Note that these tags appear on the outside of the text, but inside of the quotations marks of the echo statement. You want your code to look something like: <?php?echo "<strong>Hello World!</strong>";?> Remember, statements need to be separated by a semicolon. Your code should look something like:<?php echo “Hello World!”<br>;echo “How are you doing?”; ?> The page will display two echo statements, listed in order, on two lines. Notice the “<br>” on the first line. This is HTML markup to insert a line break. If you didn't add this, your output would look like this: Hello World!How are you doing?
A: Understand the ‘php’ tags. Understand the statement between the tags. Use HTML tags to make your statement bold. Edit the file to add a second echo statement. Save and run the file as "hello world double.php".

Article: Let's assume that your cake is 2 inches (5cm) high. In this case, you would insert the toothpick 1 inch (2.5cm) from the bottom of the cake. Make sure to insert the toothpick half-way into the cake so that there is still half sticking out of the cake. It's useful to continue using a ruler as a guide. A good rule of thumb is to insert a toothpick every 2 inches (5cm) apart. You'll want a piece long enough so that after it wraps around your cake, you still have some to hold in your hands.  This motion will neatly slice the cake in half.
Question: What is a summary of what this article is about?
Take a ruler and measure the height of your cake. Take a toothpick and insert it horizontally into the side of your cake at half the height of the cake. Repeat the process of marking the middle of your cake until you've gone all the way around. Take a long piece of dental floss and wrap it around the circumference of your cake. Align the dental floss so that it's sitting right on the toothpicks if you're looking at the cake from above. Cross the dental floss where it meets and start pulling the ends of floss away from each other as though you were strangling the cake. Once the cut is complete, pull the floss out gently and discard it. Pull out all the toothpicks and continue preparing your cake.

Problem: Article: Doing so takes you to the app's camera screen. Your video can only be 10 seconds long, so choose a subject that can be captured in a short clip. Tap the button with two arrows in the upper-right corner of the screen to switch between the front-facing and rear-facing lenses.  The front-facing camera works best for selfies because you can see yourself on the screen as you shoot the video. Tap and hold anywhere on the screen to activate Snapchat Lenses. Lenses use face-recognition technology to add effects, like dog ears, to people. Scroll left across the capture button and follow any onscreen prompts to see what the lenses do. It's the larger circle at the bottom center of the screen. As you hold the button, the white outer circle will turn red, indicating the duration of the video, and a solid red circle will appear in the center of the capture button to show that your camera is recording. Doing so will stop the recording. Your video will stop automatically after 10 seconds, when the outer circle of the button is completely red.
Summary: Open Snapchat. Select a subject for your video. Select a camera mode. Press and hold the capture button. Release the button.

Article: You can edit an HTML document using a text editor such as NotePad, or TextEdit on Windows.  You can also use an HTML editor such as Adobe Dreamweaver.  Use the following steps to open an HTML document.  Navigate to your HTML document in File Explorer on Windows, or the Finder on Mac. Right-click the HTML document you want to edit. Hover over Open with. Click the program you want to edit the document with. This is the opening tag for pre-formatted text. By pre-formatting your text, any spaces and line-breaks created by pressing "Enter" will be displayed on the HTML page. This closes your pre-formatted text section.
Question: What is a summary of what this article is about?
Open an HTML document. Type <pre> before the text that you want to pre-format. Type your text exactly as intended after the "<pre>" tag. Type </pre> after your text.