In one sentence, describe what the following article is about: Avoid clothes which look overly casual, dirty, stained, or ruined. Don't wear clothes that have holes or otherwise look distressed. Try to go out in nice - smart but simple- clothes when you run errands. Avoid trendy clothes like bell-bottom jeans or over-sized shoulder pads. Instead, opt for classic cuts on most items of clothing. This will keep you looking timelessly elegant. Knee length skirts with even hem lines, tailored button-down shirts in men's style, and knee-length trench coats are among a large number of classic cut items. Make sure that the clothes you do have fit. They should not be too small (showing or creating bulges) or too large (hanging from your frame). Don't get married to a size, every time you try on new clothes, also try on a size up and a size down. Get items tailored, if you can, to ensure an even better fit. Lean away from cheap acrylic material or cheap cotton and opt for clothing made from more luxurious materials. This will show and make your clothing look more expensive, even if it isn't. Silk, satin, modal, cashmere, Chantilly or other quality lace, many sheer fabrics, and limited velvet are all acceptable options. Thick materials that add bulk should usually be avoided, as these will detract from your smooth lines. When choosing colors, go for high contrast colors that are very light and dark compared to each other (red, white and black, for example). Classic neutral colors also work well (grey, beige, navy, plum, emerald green, champagne pink, etc.). Other elegant color combinations include blue and gold, pink and white, and white and teal/seafoam. Keep your outfits simple: not too many accessories, not too many layers. Avoid patterns and pattern mixing. Don't get overly showy, either. Jewelry should be simple and should go with what you are wearing and doing. Don't wear anything that is too dressy for what you're doing: go for nice, but not unreasonable. For example, a cocktail dress is a bit much for going grocery shopping but a black or navy pencil skirt, a cream-colored sweater and brown jacket and boots are about right. Sweats would be the bad choice; too casual. Choose accessories which compliment your outfit without going over the top. Accessories should also compliment your features and physique. For example, avoid wide or large earrings if you have a big face, or wear vertically striped stockings to make your legs look longer and thinner. Don't wear clothes that reveal too much skin, are too tight, or use materials which look low-class (leopard print, fuzzy materials, lamé, etc). Dressing this way can make you look cheap or like an escort. It will also make you look like you're trying too hard. Dress classy by following the advice above and avoiding these pitfalls, and you'll look elegant all the time.
Summary: Wear nice clothes. Wear classic cuts. Wear clothes that fit. Choose quality fabrics. Choose high contrast or classic colors. Keep it simple. Accessorize strategically. Keep it classy.

In one sentence, describe what the following article is about: Look for a fruit with green skin that can be indented when you apply a little pressure with your thumb. A hard fruit with yellow-green skin should be allowed to ripen at room temperature for a few days. You will come into direct contact with the flesh of the soursop, so your hands should be clean to avoid contaminating the juice. Dirt can get caught in between the bumps of the skin, so you may need to scrub the fruit with your fingers to get it clean. In spite of its initial appearance, the skin is very soft and can be peeled by hand. You do not need to use a peeler or any other tools to complete this step. It is best to use a bowl with a wide mouth since you will need to work with the fruit while it is inside the bowl. The process can also get messy, so you may also want to choose a bowl with plenty of extra depth. Since the flesh is so soft, it should be easy to squeeze without the use of any specialized kitchen tool. Squeezing the soursop releases its juices, and squeezing the juices directly into the water or milk blends them together more thoroughly. By the end of the process, you should be left with a large piece of pulp held together by the fruit's fibrous core.
Summary: Select a ripe soursop. Wash your hands. Wash the soursop under running water. Peel the fruit. Place the soursop into a large bowl and add the milk or water. Squeeze the fruit with your hands.

In one sentence, describe what the following article is about: Scarlet fever is most likely to affect children between the ages of 5 and 15. When someone within that age range develops symptoms of scarlet fever, you should be particularly cautious and take him or her to the doctor as soon as possible. If your child already suffers from an infection or any other disease that will weaken his or her immune system, he or she will be prone to bacterial infections like scarlet fever. The bacteria that causes scarlet fever lives in the nose and throat and is communicated by contact with liquids spread through coughing and sneezing. If you or your child touch something that someone has coughed or sneezed on, you are susceptible to contracting the disease that causes scarlet fever. This will is most likely to occur in crowded areas. Because young children are most susceptible to the disease, schools are a particularly common place to contract the disease. Your child should wash his or her hands frequently and refrain from sharing utensils, linens, towels, or other personal items with people. Individuals can be contagious even after they have ceased to be symptomatic. Anyone diagnosed with scarlet fever should stay home for at least 24 hours after beginning treatment with antibiotics.
Summary:
Be careful with children. Be mindful if your child has a weakened immune system. Be careful in crowded environments. Ensure that precautions are taken to limit the spread of the infection.