This variation will require a layer of parchment paper along the bottom of your baking sheet. Where you would normally add salt when preparing your roasted seeds, add little to no salt instead. Otherwise, roast your seeds in the traditional fashion previously described. After the seeds have roasted:  Allow the seeds to cool. When the seeds have cooled enough to be touched with your hand, add a small amount of brown sugar or maple syrup to the seeds. Add other spices to create a dynamic taste. Sweetened seeds are great with spices like cinnamon, allspice, nutmeg, or a combination of these. Mix the seeds to evenly distribute your sweetener and any other spices you've added. After that, roast the seeds for another 10 minutes or so, until the sugar starts to melt. This variation follows the same process as the sweetened squash seeds. All you need to do is swap some ingredients. Layer the bottom of your baking sheet with parchment paper, skip or drastically reduce the salt you add, roast your seeds and then:  Wait for the seeds to cool to the point you can touch them. After that, add a little bit of honey and small amount of sriracha or chili flakes. Spice your seeds to bring out the flavor. Spices like cumin or curry powder will add more spiciness to your seeds.  Mix the seeds to evenly distribute the seasonings and spices throughout them. Lastly, roast the seeds for another 10 minutes or so, until the honey starts to glaze. Line the bottom of your baking sheet with parchment paper. This will prevent herbs and spices from sticking to your baking pan. Skip or drastically reduce the salt you add, and then, before you roast the seeds:  Add oil, herbs, and/or spices, like chopped rosemary, dried oregano, smoked paprika, chili powder, and cumin. Season and spice the seeds sparingly. Especially if you're using many herbs and spices, these can easily become overpowering. Mix the seeds so that your seasonings and spices are spread evenly throughout them. Watch the seeds carefully while they roast. Sometimes, the herbs and spices will brown too quickly. In this case, you'll want to reduce the heat of your oven. Now you can enjoy your roasted squash seeds. You can also try seasoning them with other spices that you would like to try.
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One-sentence summary -- Sweeten your squash seeds. Create a sweet and spicy flavor in your seeds. Impart a savory taste to your seeds. Finished.

Q: While some things will vary depending on your body type and personal style, you'll need to stick to some basics to avoid scaring most men away.  Wear deodorant. Some men are lucky enough to have fewer sweat glands and may not need to use deodorant on a daily basis. However, most do. Reapply deodorant as needed, especially in warm weather or after exercise. Shower at least once a day. Use soap and water to rinse away dirt, dead skin, and bacterial buildup. Some people with fine or oily hair may need to shampoo daily, but most only need to wash their hair a few times a week or even less. Just don't go more than 14 days without a shampoo.  Keep your nails clean and free from dirt. Your nails can be any length, shape, or color you prefer. If your nails are longer, buff out breaks with a nail file to keep them from snagging on hair and clothing. Facial hair grows at different rates between men. However, most men who shave do so each morning.  Even if you sport a full beard, you will need to shape it to look sharp. Shave or pluck away stray hairs on your face or below your neckline. While stubble is currently popular, avoid growing it out too far to avoid looking unkempt. Smooth, healthy skin has universal appeal. Keep yours looking its best. This doesn't mean you have to go overboard with lotions and creams. There are, however, some basics you should cover.  Moisturize after you shower. Hydrated skin reduces the appearance of wrinkles.  Protect your skin from the sun. Sun damage can cause premature aging in your skin. Wear a sunscreen with an SPF of 15 or above.
A: Practice good hygiene. Maintain facial hair properly. Take care of your skin.

Article: You'll have enough for two large or four small slushies. Enjoy them with a straw for the classic experience.
Question: What is a summary of what this article is about?
Ladle your slushie mixture into glasses.

Article: Organized by the Court of Master Sommeliers, an organization founded in the UK that now operates internationally, this two-day course will give you classroom-style information about wine, wine service, and how to pair food and wine. The classes are presented by Master Sommeliers (the fourth and final distinction) and you receive a lapel pin if you complete it.  If you have no experience in the sommelier industry, getting certified might be a good option to help you break into the business. The Masters Sommeliers Introductory Course and Examination costs ~£550. You must take the Certified Sommelier Examination within two years of completing the Introductory Course and Examination. The Certified Sommelier Examination is a credential to show potential employers, and connect students together - once you complete this course, you receive a purple lapel pin.  The test involves a short written component, a tasting test, and a practical service test. The Certified Sommelier Examination costs ~£230. This high-level, five-day course gives you a deeper understanding of not only wine but also aperitifs, spirits, and liqueurs. You’ll develop a precise understanding of wine glasses and decanting, learn how to communicate with any customer and sell any wine, and identify grape varieties, country, district of origin, vintage, and quality level. Upon completing this course, you will receive a green lapel pin.  The test involves a 1 hour theory paper, a blind tasting test, and a 45 minute serving test. The Advanced Sommelier Examination costs ~£720. The Master Sommelier certification and badge is the highest achievement a sommelier can attain. The test is includes an oral questioning component, a blind tasting component, and a service component. Upon completion of the exam, you will receive the coveted red lapel pin.  The Master Sommelier test is by invitation only.  As of 2017 there are only 229 Master Sommeliers in the world.  The Master Sommelier Examination costs ~£750.
Question: What is a summary of what this article is about?
Take the Master Sommeliers Introductory Course and Examination. Complete your Certified Sommelier Examination. Earn your Advanced Sommelier Certificate. Become a Master Sommelier.