Problem: Write an article based on this summary: Section your hair to make drying easier. Blow dry hair with a round brush. Section your hair again. Use the right flat iron. Run the straightener through your hair.

Answer: Create 4 quadrants by separating your hair down the middle and then again from ear-to-ear. As you work through each quadrant, divide it into smaller sections that are about the size of the brush you're using. Start at the bottom of each section and work your way up.  Use hair clips to hold your hair out of the way until you're ready to do that section. As you finish a section of your hair, let another layer of your hair down and twist the rest back up. Continue to separate sections like this until you have let down all of your hair. This step is probably going to take a while, because you want to make sure you hair is completely dry before you straighten it. Using a round bristle brush, pull it through your hair as you dry it. Point the blow dryer towards the brush, but keep it about six inches away from your brush so you don't apply too much heat. Do this until your hair is completely dry.  Make sure you point the nozzle down when you are blow drying your hair. Avoid sticking it underneath your hair and pointing it upwards as this can create frizziness in your hair.  After drying, apply an oil or cream (like argan oil or coconut oil) to your hair and comb it out so you make sure it spreads out completely. This will keep your hair from becoming damaged. You'll need to use the same sectioning strategy to flat iron your hair as you did to dry it. Separate your hair into 4 quadrants, then divide it into smaller sections that are about the size of your hair brush. Work your way up from the bottom of your hair up to the top. Use hair clips to hold your hair up until you're ready to get to that section. Some people have difficulty straightening their hair simply because they are using the wrong type of flat iron. Ceramic straighteners are great for fine to normal hair types as they will help soften the hair. For curly hair, gold or titanium plates on the straightener are really your best option. Titanium helps produce both flat and sheen for curly hair.  Titanium straighteners are also great for someone who straightens their hair often. This type of straightener withstands ultra high heat and corrosion, so it will last a long time.  Use a straightener that is at most an inch and a half. Bigger straighteners are good for styling, but they will make the straightening process difficult. When it comes to flat irons, don't be afraid to spend a little more to invest in a great iron. A good iron can last you for years, so try to avoid spending $15 on a flat iron. Also, never use a flat iron with plastic plates or plain metal. These don't distribute heat well and will take you extra time to straighten your hair. Now that you've sectioned off your hair, you can begin to straighten 1 inch (2.5 cm) pieces. Start at the front of your hair and move your way along your hair until you reach the other side of your head. To straighten your hair, take a 1 inch (2.5 cm) piece, comb through it, and then hold it taut. Then, run the flat iron through your hair, starting from your roots and moving towards the end of your hair. Do this until you have straightened all of your hair.  When straightening your hair, try to only run the straightener through a strand of hair once. This is why tension is key, because the tighter you pull your hair, the faster it will straighten. If your hair is sizzling while you are straightening it, this could mean that you haven't completely dried it. Take the blow dryer and completely dry your hair before you straighten it again. If you are able, use a lower heat setting on your flat iron. The highest settings are really designed for salon professionals, and can damage your hair if you don't properly protect it. Aim to stay between 300 and 350 degrees.  Sometimes it is helpful to chase your flat iron after a comb. Take a comb and start at the roots of your hair. Gently run the comb down your hair and as you do so, follow the comb with your straightener. This can just help keep your hair flat and tangle free as you straighten it.


Problem: Write an article based on this summary: Preheat the oven to 250 °F (121 °C). Cut the bread into 1⁄2 in (1.3 cm) slices if you’re using a whole loaf.

Answer: Before you start preparing the bread, get your oven up and running. The cutting process doesn’t take very long. Also, bread is delicate, so keep the oven set to the lowest possible temperature to avoid scorching it. Higher temperature settings can dry the bread faster. It isn’t a bad idea if you’re hoping to make the bread super crispy or are cooking bigger chunks. However, it increases your chances of burning smaller pieces. If you're using a whole loaf or something you baked yourself, you will need to break it down a little first. Make as many slices as you think you will need for your recipe. Try to keep the slices as uniform as possible so they dry evenly later.  An average slice of bread equals about half a cup (17.50 g) of cubes or a third of a cup (30 g) of breadcrumbs. Pre-sliced bread is perfectly fine to use and will save you a little time.


Problem: Write an article based on this summary: Note the different kinds of smokeless tobacco. Be aware of the brands of chewing tobacco available. Learn about the chemicals in chewing tobacco. Have your state-issued identification ready when purchasing chewing tobacco.

Answer:
Different forms are used in different ways.  Chewing tobacco consists of loose, sweetened tobacco leaves that are sweetened. You put a wad of the tobacco between your cheek and gum and hold it there, sometimes for hours at a time. It's also called chew and chaw. Snuff is finely ground or shredded tobacco leaves. It's available in dry or moist forms and is packaged in tins or tea bag-like pouches. A pinch of snuff is placed between the lower lip and gum or cheek and gum. Dry forms of snuff can be sniffed into the nose. Using snuff is also called dipping. Plug is chewing tobacco that has been pressed into a brick shape, often with the help of syrup, such as molasses, which also sweetens the tobacco. You cut or bite off a piece of the plug and hold it between your cheek and gum. You spit out the tobacco juices. Twist is flavored chewing tobacco that has been braided and twisted into rope-like strands. You hold it between your cheek and gum and spit out the tobacco juices. Snus (the "u" is pronounced like the "e" in "news") smokeless, spit-less tobacco product. It comes in either a pouch or as a moist loose form that you stick between your upper lip and gum. You leave it in your mouth for about a half-hour or more without having to spit, then discard it. Dissolvable tobacco are pieces of compressed powdered tobacco, similar to small hard candies. They dissolve in your mouth, requiring no spitting. They're sometimes called tobacco lozenges, but they're not the same as the nicotine lozenges used to help you quit smoking. There are many brands of chewing tobacco on the market today, which range in price and flavor. Some of the most popular are:  Copenhagen is a premium tobacco made by U.S. Smokeless and the most expensive moist tobacco on the market. It comes in flavors like Natural, Straight, Bourbon, Whisky, and Smooth. For a beginner, it may be best to start out with the Long Cut version of Copenhagen as it packs more easily and will stay together in your mouth as you get accustomed to chewing. Skoal is known for its high quality and variety of flavors, including Apple, Peach, and Wintergreen. Fruit flavors are good for a beginner chewer as they are milder than the mint varieties. Timberwolf is value-priced, high quality tobacco. It comes in flavors like Apple, Peach, Mint, and Cool Wintergreen. Grizzly is considered “floor tobacco” for it’s very cheap price. It comes in Mint and Wintergreen and is not recommended for beginners because of its high nicotine content. You might be surprised at what dangerous chemicals are found in smokeless tobacco products.  Smokeless tobacco contains a number of cancer-causing chemicals such as polycyclic aromatic hydrocarbons (PAH), polonium–210 (a radioactive element found in tobacco fertilizer) and nitrosamines.  Chewing tobacco contains sugar, which leads to tooth decay and gum disease. It also contains salt (sodium), which raises blood pressure. Of course, smokeless tobacco products also contain the addictive substance, nicotine. Just like cigarettes, chewing tobacco is regulated by the Food & Drug Administration (FDA), so you will be required to prove you are 21 years or older before you can purchase chewing tobacco.