INPUT ARTICLE: Article: Sugar cookie cutout dough works best for cookies on a stick because it is stiff enough to hold and the favor is mild, so you can decorate it with just about any kind of frosting or candies that you want. You can make a basic sugar cookie cutout dough from scratch, buy a sugar cookie cutout dough mix, or buy some premade sugar cookie cutout dough in the refrigerated section of the grocery store.  Prepare the dough according to the recipe or package instructions before you get started. It is best to use cold dough because it will hold its shape better when you cut it out. Make sure that you refrigerate your dough for at least an hour before you use it. You will probably need to preheat your oven to 350 degrees Fahrenheit.  This is a common temperature for many cookie recipes. However, it is important to check the cookie recipe or cookie dough package before you set the temperature on your oven. Line a cookie sheet with parchment paper or grease it with non-stick cooking spray. This will help to prevent the cookies from sticking to the tray. Arrange the cookies so that they are about an inch or two apart. Follow your recipe’s instructions for baking the cookies. A common baking time for cookies is about 10 minutes. However, your recipe may call for a longer baking time. Check the recipe or cookie dough package to be sure.  Set a time so that you will know when to take the cookies out of the oven. Don’t forget to use oven mitts when you place the cookies in the oven and when you remove the tray from the oven.

SUMMARY: Mix the cookie dough. Place the cookies on a cookie sheet. Bake the cookies.


INPUT ARTICLE: Article: You don't need to soak the mushrooms or wash them considerably to get them ready to cook. Use a paper towel to brush any dirt or stray particulate from the mushrooms and trim off the stem ends. Discard the stems of shiitakes completely, or save them for making stocks or stews. Some people disagree on the proper method of cleaning mushrooms. You can get them wet, and getting them wet won't ruin the mushrooms, especially if you're eating them right away, but you don't need to. Make sure there's no large dirty spots on them, and they're fine to eat. One of the most simple and delicious ways to prepare and eat your fresh mushrooms is by cooking them quickly in butter and oil and letting them chill overnight to gain flavor. For this recipe, you'll need:  A pound of fresh mushrooms, any variety, chopped into quarters or halves a tablespoon of butter three tablespoons of olive oil half an onion, chopped (or shallots, if you prefer) two cloves of garlic, chopped half cup of dry red wine a handful of chopped green herbs, like oregano, thyme, or parsley salt and pepper to taste Heat the butter and a tiny amount of olive oil in a pan on medium-high heat until the butter bubbles. Add the onion and garlic and cook until translucent. Add the mushrooms. Do not stir for a minute or two until you hear them start to sizzle. That means the water is being released. Sprinkle them with salt and pepper and toss them to coat them with the garlic and onions. Continue browning the mushrooms. Add more oil as the liquid cooks off and deglaze the pan with the red wine. Let some of the liquid cook off and add the chopped herbs and seasoning to taste. You can eat it now for a delicious side dish or transfer it to a container to chill overnight. Mushrooms and eggs go together well, combining a meaty and substantial substitute to pork. It's perfectly simple and complex at the same time. Cooking mushrooms are versatile and delicious any way you prepare them. Use your imagination and try different combinations. You can make:  Mushroom risotto Mushroom pizza Mushroom soup Mushroom stroganoff Stuffed mushrooms If you end up with several pounds of fresh mushrooms, it may be difficult to use them all at once. Consider investing in a food dehydrator to keep your kitchen well stocked with your own produce well into the year.

SUMMARY: Prepare your mushrooms to eat by brushing them of dirt. Make marinated mushrooms. Make a mushroom omelette. Experiment with your mushrooms. Consider drying your mushrooms.


INPUT ARTICLE: Article: The trench coat is a classic piece that works well for nearly any woman's wardrobe. A coat with a hood will provide you with added protection from the rain, but even a  trench coat without a hood can work if you plan on carrying an umbrella. Consider a standard beige trench, a sophisticated burgundy trench, or a vibrant red trench, depending on your personality. A double-breasted coat flatters many women, but women with larger busts should consider a single-breasted coat, instead. Additionally, belted coats look lovely on girls who want to define their waist and show of their curves. Materials like cashmere and thin cotton weaves work best under a well-fitted coat since they do not add extra bulk. Conversely, you should avoid heavy wool sweaters and over-sized garments. These pieces may make you look lumpy beneath your coat. When the weather is gray and cloudy, your spirits naturally sink. Adding bright, cheerful colors to your wardrobe is a good way to keep your spirits high. Choose colorful coats and umbrellas to add a splash of color to your rainy day attire.. Outerwear and accessories in black, chocolate, or deep red create a sophisticated appearance. If a boost to your confidence is enough to lift your mood on a rainy day, stick with neutral or subdued colors that give your appearance a mature twist. Brightly colored rubber boots can give off a childish vibe, especially if they are speckled in daisies, polka dots, or other loud prints. If you want to wear a colored rain boot, opt for bold, solid colors over patterns. Alternatively, a rubber riding boot or a leather boot with a waterproof coating can give your look a sophisticated edge. Do not carry any bags in this material or wear any shoes made with this material. Unprotected leather can also get ruined in the rain. Look for a bright color or pattern to liven up the dreariness outdoors, or opt for a chocolate brown or red umbrella with a wooden handle for a mature, chic look. Have fun with it, and choose an umbrella that suits your personality.

SUMMARY:
Wear a fitted trench coat with a hood. Look for a coat that flatters your figure. Wear thin clothes beneath your coat. Cheer yourself up with lively colors. Look chic in classic colors. Get a good pair of rain boots. Avoid suede and other materials that can suffer water damage. Treat your umbrella like an accessory.