In one sentence, describe what the following article is about: A whole brisket actually consists of 2 parts. A connective layer of fat separates these parts. Gently pull the beef apart with a meat fork to expose the fat in the middle, then slide your knife horizontally between the brisket to separate the cuts.  The bigger portion is called the flat. It’s leaner and has an even thickness. The fattier part, called the point, is smaller and sits on top of the flat. Flat and point portions are often packaged and sold separately, so you do not need to get a whole brisket to enjoy good corned beef. Position the beef flat on the cutting board with the puffy, white fat face up. It may be a little browned from cooking, but it’s still easy to recognize. Pin the beef in place with a meat fork, then slide the knife underneath the layer of fat. Cut horizontally along the beef to separate it from the fat.  Leaving some fat, about 1 in (2.5 cm) or less, is fine. The fat adds flavor. Removing the fat before cooking the beef is possible, but the fat helps seal moisture and flavor in the meat.
Summary: Slice through the fat to separate the cuts if you cooked a whole brisket. Trim the fat cap off of the corned beef.

In one sentence, describe what the following article is about: Many times it is easy to tell how your fish is feeling by just looking at it. There are many signs that your fish is ill. Take a moment to closely inspect your fish every once and while, just to make sure they look healthy. This way you can avoid watching your fish suffer from some disease. A few things to look for:  Loss of appetite Scraping on rocks or plants Lying on the bottom of the tank Swimming upside down or sideways White feces Faded coloration White spots Water samples can be analyzed with an at-home kit bought online, or at a pet store. You can also take a water sample into your local pet shop to be examined by a professional. Analyzing your water is one of the best ways to determine the nature of your fish's health problem. It can tell you if you have an imbalance in the water that is causing your fish health problems. If your water is too cold, your fish can get sick. 80 degrees is an optimal temperature for your fish, and less than optimal for many illnesses. This can help to slow the life-cycle of some diseases, like ich, as well as help the immune system of your fish. It might not come as much of a surprise, but if your fish is sick, then it is likely your tank is also sick. Take extra care to clean the water, the gravel, and the sides of the tank when your fish is sick. Do not use detergents, as these can kill your fish. Not only can bettas injure and get injured by other fish, just like other animals, they will catch sicknesses from each other. It is important to separate them in this situation. In this case, it may be necessary to have a small, isolation tank ready.
Summary: Look for signs of illness. Take a water sample. Keep your water at 80 degrees Fahrenheit. Clean your water and your tank. Separate your betta from other fish that are sick or that might injure them.

In one sentence, describe what the following article is about: Though it may seem obvious, reading the label on an item is a sure fire way to identify the type of leather. Products made of real leather will proudly say so on the label. If the label says, "vinyl" or "manmade materials," the item is faux. Examine the edges of the furniture or garment. Look at any place where the material has been sewn. Fake leather products will have a smooth, pristine edge that can feel almost plastic. Genuine leather will have a rougher, imperfect look around the edges. Take a close look at the pores (or small dots) of the fabric. You may have to look closely to see them. Faux leather will have pores in a perfect, consistent pattern. Real leather will have irregular, sporadically placed pores. Genuine leather can feel coarse, smooth, or somewhere in-between. Real leather is also flexible and soft. If the product in question feels very smooth or feels like plastic, it is probably faux leather. Synthetic leather can also be a bit stretchy. Familiarize yourself with leather textures by visiting a reputable leather store and getting a feel for both products. Real leather has a very distinct smell. It really cannot by replicated by faux materials. Real leather smells earthy. Faux leather may have no odor, or smell a bit like plastic. Once again, you can familiarize yourself by visiting a reputable leather store and getting a smell of both kinds of products.
Summary:
Read the label. Inspect the edge. Examine pores. Trust your touch. Smell the item.