Problem: Article: Place the skillet over medium heat. It will take around 2-3 minutes for the butter to melt. If desired, you can use 2 tbsp (30 g) of butter and 0.125  c (30 ml) of olive oil. Carefully place the frozen pierogies in the pan one at a time so they don’t cause the melted butter to splatter.  You’ll get about 12 pierogies in a standard 16 oz (450 g) package of frozen pierogies. If you are using uncooked frozen pierogies, you should boil them on the stove (until they float) or in the microwave (for 5 minutes), then pat them dry before adding them to the skillet. Put the lid back on the skillet and let everything cook for another 2 minutes. Then take the lid off, flip the pierogies over, and stir the veggies once more. Keep uncovering the skillet, flipping the pierogies, and stirring the onions and mushrooms until everything is browned to your liking. It will likely take 14-16 minutes total for the pierogies to heat through and become nicely browned on the outside.  If the pierogies have browned in 12 minutes or less, turn down the heat to medium-low and cook them for a total of at least 14 minutes. Press down on a pierogi to make sure they are soft and heated through in the middle. Once they’re nicely browned, the pierogies are ready to serve and enjoy!
Summary: Melt 4 tbsp (60 g) of butter in a large skillet. Add 12 frozen, pre-cooked pierogies to the pan. Cook the pierogies for 2 more minutes in the covered skillet. Cover the skillet and keep checking the pierogies every minute.

Problem: Article: You don’t actually need to locate split ends to tell if your hair is damaged. It will feel dry and tangled if it is. However, if you want to find the split ends, closely examine your hair with the help of a mirror and good lighting. Split ends occur most often at the tip but can show up anywhere in your hair. Split ends and related damage can occur in several different forms. If you find any of the following, you may want to remove them:  Hair tips splitting into two or more strands White dots at the end of your hair Single strand knots (more common in dry, curly hair) A hairdresser can always trim off split ends, but will usually remove about 1⁄4 to 1 inch (0.6 to 2.5 cm) of your hair along with them. Eventually, all hair will wear out enough to require this treatment. How long you wait between haircuts depends on your hair type, hair health, and how much time you're willing to spend hunting down your own split ends. This can be anywhere from 4 weeks to 3 months. If you aren't trimming split ends yourself, avoiding the hairdresser will not save your long hair. Neglected split ends will become weaker and weaker, eventually breaking off. If trimming off split ends are affecting your hair length goals, consider having your hair cut into layers. Ask the hairdresser to trim damaged hair in the surface layer, while leaving lower layers — and length intact. If you have afro-textured hair, a mild texturizer can achieve a similar effect, allowing you to manipulate your hair more easily and avoid trimming healthy hair. There are conditioners and other commercial treatments that claim to "heal" split ends. These seal the split ends shut to hide them from view, but the damage is still there. You can use these as a temporary fix, but relying on them long-term may dry out your hair and lead to worse damage.
Summary: Check for damaged hair. Cut your hair regularly. Take steps to save hair length. Treat hair repair products with caution.

Problem: Article: Tuition and certification fees often differ by institution. That being said, collecting the various professional credentials needed to lock down high-paying positions will typically cost a few thousand dollars minimum.  A state-funded technical school, such as Santa Barbara City College or South Central Louisiana Technical College, may be the least expensive option for many people.  You may need to begin saving up some money if you don't have the means to pay for your education and certifications at present. The first step along the path to becoming an underwater welder is to complete your base level of education. Most employers will expect to see at least a high school diploma, but you can also get your GED if you're returning to school after an absence.  Having a college degree is not necessary to work as an underwater welder, but it could help you stand out from other professionals once it comes time to start looking for a job. After taking care of your education requirements, securing employment will largely be a matter of racking up the relevant credentials and experience. as a topside welder. Seek formal training in one of several individualized welding processes through an accredited welding school. If you live in the U.S., you also have the option of completing the Certified Welder program offered by the American Welding Society (AWS). You'll be awarded your certification after passing both a written and hands-on practical exam.  Run a quick search online to find welding schools or training programs in your area.  It may take 7-24 months to complete your welding training and certification, depending on the school or program you choose. While it's technically possible to get a job as an underwater welder right out of the gate, having 2 or more years of direct experience will greatly improve your chances. This will prove to employers that you're proficient in welding techniques and safety procedures on dry land, and are ready to apply them in an aquatic setting. The more surface welding experience you have under your belt, the more likely you are to be considered for underwater jobs in the future.
Summary: Be prepared to spend a considerable amount of money. Receive your high school diploma or GED. Get certified Gain a few years of experience working as a topside welder.

Problem: Article: Put 0.5 ounces (14.1 g) of goat cheese in a bowl and use a fork to start separating and condensing it. Add 2 tablespoons (30 g) of plain yogurt and mix the combination together until it’s smooth and the goat cheese is fully mixed with the yogurt. You can get crumbled goat cheese if you’d like and skip the step on mashing it. You’ll still need to mix the ingredients together though. Grab 2 slices of whole wheat, rye, or multigrain bread. Set them out on a plate and use a butter knife to spread the cheese and yogurt evenly over 1 side of each slice. If your smoked salmon is pre-cut, you can simply layer it on top of one of the slices of bread. If it isn’t cut, use a chef’s knife to trim 1.25 ounces (35.5 g) of smoked salmon into 4-5 thin slices. Thinner slices are better than thicker slices, since smoked salmon can have kind of an odd texture in a sandwich if you bite into a big chunk of it. Run a cucumber under cool water to clean it. Set it out on your cutting board and hold it down with your nondominant hand. Use a chef’s knife to slice 1/4 of the cucumber into 0.5–1 inch (1.3–2.5 cm) slices. Add them on top of your salmon. Take a lemon and cut it into 4-6 slices. Squeeze the lemon juice over your sandwich to give it some citrus flavor. Sprinkle a pinch of salt and pepper over your sandwich. You can also choose to add more salt and pepper or skip it completely. It’s all a matter of personal preference. Add your second slice of bread on top of the salmon and enjoy your sandwich!  You don’t have to use all of the lemon. You can squeeze as much lemon juice over the sandwich as you’d like. Chives and dill are popular toppings that you can easily add to your sandwich. Your sandwich will be good for 1 day after you’ve made it. It won’t hold for much longer than that before the bread starts to get soggy and the yogurt sauce starts to go bad.
Summary:
Mash your goat cheese with a fork and mix it with the yogurt. Spread the cheese and yogurt over 2 slices of bread. Add your smoked salmon to 1 of the slices of bread. Cut 1/4 of a cucumber into thin pieces and add them to your sandwich. Season your sandwich with lemon juice, salt, and pepper.