Problem: Article: Deadheading means trimming off blooms when they first begin to fade. For rosette salvia, the flowers will usually fade towards the middle of the summer and begin dropping seeds. Plan on removing any flowers as soon as they begin turning to a dull green or brown color.  Trimming the flowers causes the salvia to bloom a second time. Normal salvia blooms are colorful, so you can easily see when bright blue or violet flowers begin fading. Examine the highest pair of leaves on the salvia stems. You should see 2 small buds emerging for the leaves. Using a sharp pair of shears, trim the stem right above the leaves and buds. These buds branch off into secondary flower spikes.  Rosette-type salvia plants grow stems out of a circle of leaves close to the ground. Tall flower spikes form on these stems. Rosette salvia plants include Woodland Sage, Caradonna, and May Night Sage. The second round of buds will fade by the end of fall. Prepare the salvia for winter by locating the basal foliage, which is the circular cluster of leaves on the ground. The salvia’s flower stalks grow out of it. Snip all of the remaining stems right above these leaves.  After trimming the stalks, only the leaves and possibly a small amount of stalk should remain. Be sure to take out any dead plant material you notice, since it can prevent light from reaching the bottom of the plant. Rosette salvia plants are hardy, but pruning can leave them exposed to cold temperatures. You can protect them by spreading an organic compost, followed by an organic mulch like pine bark. Spread these products as far as the pruned salvia reaches, but avoid letting it touch the plant’s stem.  You can also cover the plant with fleece or leaf-filled garbage bags and a tarp. Weigh these items down to keep them in place. The first frost happens around fall when the temperatures drop below 32 °F (0 °C).
Summary: Deadhead the flowers when they fade in summer. Cut the stems down to the new buds. Cut the stems to the ground in fall. Insulate the plant if winter temperatures drop below 20 °F (−7 °C).

Problem: Article: If you are stuck without a measuring device, it can be useful to have some visual aids in your head as a reference for the correct amount. Here are some good ones to remember:  A teaspoon is about the size of the tip of your finger A tablespoon is about the size of an ice cube 1/4 cup is about the size of a large egg 1/2 cup is about the size of a tennis ball A full cup is about the size of a baseball, an apple or a fist Ideally, you would use your hands as they can be cupped to create a rounded shape. However, this may not be appropriate for sticky liquids. Try to select a transparent vessel that you can easily imagine your visual aid just fitting into. For example, if you are measuring a 1/4 cup, it may be useful to use a tall glass that an egg would just fit into. A wider glass, on the other hand, may be more appropriate for a 1/2 or full cup. This will help you to clearly see the amount being poured. Pour the fluid slowly into your vessel.  When you think you may have the right amount, stop and compare it to the size of your visual aid. Make adjustments to the amount in the vessel if necessary. This will make future estimations easier, as it provides you with a point of reference.  It is helpful to continue using the same vessels for the certain measurements (e.g. the tall glass again for a 1/4 cup).
Summary: Use an object as a reference point. Choose an appropriate vessel to pour your liquid into. Place your vessel on a flat surface and bring yourself down to eye level. Take a look at the amount of fluid in the vessel and commit it to memory.

Problem: Article: While the above conversions took quite a few steps, it is important to recognize that the act of converting from one coordinate system to another is where the "difficult" part is. When dealing with complex numbers purely in polar, the operations of multiplication, division, and even exponentiation (cf. De Moivres' formula) are very easy to do. 3+338+3−338i{\displaystyle {\frac {3+3{\sqrt {3}}}{8}}+{\frac {3-3{\sqrt {3}}}{8}}i}
Summary: Write out the complex number in standard form.

Problem: Article: Certain apps and phone settings run in the background and use up a lot of processing power. Go to your phone settings and turn off anything you’re not using.  Some phones have a “low battery mode” that automatically turns off apps that refresh in the background and help reduce the heat your phone produces. Location services and games are taxing to your processor and they can make your phone heat up faster. If you don’t need to use them, turn them off. Social media and contacting apps, since they constantly push notifications, are huge battery drainers and can overwork your battery.
Summary:
Avoid using processes like Bluetooth and Wi-Fi roaming if you aren't connected.