You can apply the mask after the shower, or you can wet your hair with a spray bottle. Because you’ll be shampooing your hair after you do the hair mask, don’t shampoo your hair directly before applying it. Shampoo can dry out your hair by removing the natural oils, so shampooing twice in one day isn’t recommended. If you’re applying the mask after the shower, let your hair air dry a bit before starting. Your hair should be damp, but not soaking wet. If you struggle with an oily scalp, start coating your hair an inch or so below the root. Embrace messy hands, because there isn’t a neat way to apply this mask. Run your fingers through your hair as you apply it, massaging the hair to ensure the mask coats the hair from all sides and you don’t miss any sections. By leaving it on for a bit, you give the mask time to penetrate the hair cuticle. In twenty minutes, your hair has time to suck up all of that moisture, and get the maximum benefit from the mask. Paint your nails, sip on some tea, or watch some TV while your hair becomes silky and beautiful. In the shower, wash your hair thoroughly. Once you’ve ensured that your hair is clean, shampoo and condition like normal (or use whatever products you typically use). For the best effect, let your hair air-dry. You will have shiny, soft, silky hair, from completely natural ingredients.
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One-sentence summary -- Dampen your hair. Coat hair with the hair mask. Leave the mask on for twenty minutes. Rinse the mask off and wash your hair like normal.

Q: Rather than overburdening your digestive system with a large meal, eat smaller meals throughout the day to help speed your digestion. Aim for 4-5 evenly spaced small meals throughout the day. Try to eat every 3 hours to prevent excessive hunger. Foods that are highly processed are more difficult for your body to digest. Instead, choose whole foods that are not full of preservatives, additives, and other chemicals. Eat fruits, vegetables, brown rice, whole-wheat pasta, beans, nuts, seeds, and other whole foods throughout the day to ease the digestive process and help make it more efficient. Chewing starts the engine of the digestive train, but is often under-emphasized. Proper chewing multiplies the surface area of the food particles many times and allows your enzymes to access more of the food you have put into your body. Exposing huge surface areas of food to your saliva is a great start in achieving smooth, efficient digestion.
A: Eat small, frequent meals throughout the day. Choose whole foods over processed foods. Chew your food well.

Article: Fit one decorating bag with a drop flower decorating tip, like tip #2D, and fill it halfway with medium royal icing in the color desired for the flower petals. Place a round tip, like tip #3, on the other piping bag and fill one-quarter with the center color icing. Prepare the work surface by covering it with parchment paper or wax paper, taping it down as needed to prevent the paper from peeling up as you work. Use enough paper to hold as many flowers as you wish to make. Position the drop flower tip directly over the parchment paper, holding it so that the tip just barely touches the surface.  Keep the bag at a 90-degree angle from the work surface. If you tilt it, you'll distort the shape of the flower. Rotate your hand one-quarter turn without piping the icing. The back of your hand should face away from you. If you're right-handed, your knuckles should be at the 9-o'-clock position; if you're left-handed, your knuckles should be at the 3-o'-clock position. Gently squeeze the pastry bag while slowly rotating your hand. Continue squeezing and rotating until your hand returns to its normal position. Your knuckles should return to the 12-o'-clock position, so you'll end up rotating 90 degrees (one-quarter turn). Immediately stop squeezing the bag once you complete the turn. As soon as the icing stops flowing, lift the tip away. Lift the tip straight up. Removing it at an angle can distort the shape of the petals. Hold the round tip bag at a 90-degree angle in the center of the flower. Carefully squeeze a small dot of icing into the center.  The tip should almost touch the flower itself, and the icing you squeeze out should come into direct contact with the petal icing. Keep the tip buried as you pipe the center dot. Stop squeezing once the dot looks large enough. When the icing stops flowing, lift the tip up and to the side so that no tail hangs off. Allow the flower to dry for 30 to 60 minutes, then carefully peel it away from the parchment paper. Store the dried flower in an airtight container until you're ready to use it.  If you plan to make multiple flowers, form all of them before letting them dry. Make sure that each one dries for at least 30 minutes. You can apply these flowers to the surface you wish to decorate with fresh icing.
Question: What is a summary of what this article is about?
Prepare your supplies. Hold the drop flower tip above the paper. Simultaneously squeeze and rotate. Lift away the tip. Squeeze a dot in the center of the flower. Store until ready to use.

Article: This site will create a video from an image and an audio file that your provide and then upload it directly to your YouTube account. There is a 50 MB size limit for free accounts, making this best for small files. TunesToTube does not have access to your YouTube login information. Make sure this is the same Google account that you want to use to upload your YouTube video. If your Google account has multiple channels, you'll be prompted to select the channel you want to use.  You're limited to a file 50 MB or smaller. This should be fine for most songs, but may be problematic for longer broadcasts like podcasts. If the file you want to use is too large, you can try compressing it if audio quality isn't super important. If you don't want to compress it, you can use one of the other methods in this article.  You can choose from virtually any image format. You can type in a title, a description, and add tags. A detailed description and tags will help other users find your video.  This button appears once your audio file and image have finished uploading. Once the video has been created, it will be uploaded to your YouTube channel.
Question: What is a summary of what this article is about?
Visit the TunesToTube website. Sign in with your Google account. Click Allow. Click the Upload Files button. Browse for the MP3 file you want to upload. Click Upload Files again. Browse for the image file you want to upload. Enter your video information. Click the I'm not a robot box. Click the Create Video button.