Article: Sweet peas must be kept nice and wet throughout the summer. Water them lightly every day it does not rain. Check the soil surrounding the sweet pea stems often to make sure it doesn't dry out. Sweet peas are quite prolific, and a monthly application of mild fertilizer will keep them blooming for many weeks. It's not mandatory, but it's helpful if you want to make the most of your flowers. Use compost, manure or a high-potassium commercial fertilizer application. Cutting the flowers promotes new growth, so don't hesitate to bring in some fresh blossoms or make a bouquet for a friend. Wait until the flowers have reached their fragrant and colorful peaks before cutting. You should also remove faded blossoms, which sap energy from the plant and prevent more flowers from growing. These annuals won't come back on their own next year, but you can enjoy them again if you save the seed pods and plant them again in the winter or spring, depending on where you live. This will encourage new growth in the form of more side-shoots and flowers. You can just use your fingernails to pinch off the shoots.
Question: What is a summary of what this article is about?
Water them often during the hot months. Fertilize once a month. Harvest the flowers regularly. Save the seed pods from your plants for next year's crop. Pinch off the shoots once your peas are 6 inches or longer.
Article: Note that professional-grade, commercially available eye washes are always preferable to homemade remedies. No matter how meticulous you are, there's always the risk of accidentally irritating the eyes or giving yourself a potentially severe infection. There are reported cases of people trying to make saline solution at home and getting acanthamoeba infections. This is a risky procedure. However, if you understand the risks and still want to make your own eye wash solution, there are measures you can take to ensure that your solution is as clean and safe as possible. Begin by boiling a pot of water to kill bacteria and other organisms in it that can contaminate your eyes. Bring the water to a full rolling boil for at least one minute and then cool before use.  If possible, it's better to use sterile, purified water rather than ordinary tap water. Tap water can contain more bacteria and additives than sterile water. If you don't want to make an eye wash solution, you can always substitute tap water. Just understand that it may be more irritating and it carries a higher risk of containing bacteria, etc. For homemade eye washes, add one teaspoon of ordinary table salt for each cup of water while the water is boiling. The closer your solution is to the natural salinity (salt concentration) of your tears, the lesser the shock to your eyes. Though the salinity of tears varies based on whether the tears are produced as the result of emotions (pain, sadness, etc.) or merely as a lubricant for the eye during normal use, tears are usually less than 1% salt by weight. Ensure the salt that you add dissolves in the water. Since the water is boiling and you've added a relatively small amount of salt, it shouldn't take much stirring to dissolve it completely. Stir until you no longer see solid salt grains at the bottom of the pot. Never use an eyewash that's still hot. You can seriously injure or even blind yourself by burning your eyes with hot water. Remove your solution from heat and allow it to cool to room temperature. You may transfer the solution to a different container, provided the container has been carefully washed and rinsed with soap and sterile water. When the solution reaches room temperature (or lower) it's ready for use.  Cover the solution while it's cooling to ensure no new contaminants are introduced. Keeping the solution cool can give it a refreshing effect when it's used on your eyes. However, don’t cool the eyewash below 60°F (15.6°C). It can be painful and even slightly damaging to your eyes. Even if you take extra care to keep your solution clean, be sure to throw it out after a day or two. Bacteria can be re-introduced to a solution after it's been boiled.
Question: What is a summary of what this article is about?
Boil water. Add salt to the water. Stir to dissolve the salt. Allow the solution to cool.
Article: You will be prompted to choose an Internet connection type. You must be connected to the Internet to reinstall OS X using this method. The Recovery menu will display on-screen after your Macbook is connected to the Internet. ” This will open the Disk Utility menu. For most users, the name of the default startup disk is “Macintosh HD OS X.”  Your Macbook Pro will now erase your startup disk.  When complete, your Macbook Pro will be formatted and OS X will be installed as new.
Question: What is a summary of what this article is about?
Power on your Macbook Pro and listen for the startup sound. Press and hold the Command + R keys on your keyboard immediately after hearing the startup sound. Release the Command + R keys when the Apple logo displays on-screen. Select the option to connect the Macbook to your Wi-Fi network, or connect the Macbook to your router using an Ethernet cable. Select “Disk Utility” from the Recovery menu, then click “Continue. Select the name of your startup disk in the left pane of Disk Utility, then click on the “Erase” tab. Select “Mac OS Extended (Journaled)” from the Format dropdown menu. Type a name for your disk, then click on the “Erase” button. Close the Disk Utility window, then click on “Reinstall OS X” from the Recovery menu. Click on “Continue,” then follow the on-screen instructions to reinstall OS X.