Article: It's in the menu bar in the upper-left corner of the desktop.  This displays the Apple menu as a drop-down. It's in the Apple menu on your Mac. It's below an icon that resembles a monitor in the System Preferences menu. It's the second tab at the top of the Display window. There are two rectangle icons under the "Arrangement" tab in System Preferences.  These represent both displays that are connected to your MacBook.  The one with the white bar overhead is the current primary display. To change your primary display, drag the white bar at the top of one rectangular display icon to the other display icon in the Arrangements tab.  Both monitors will flicker on and off for a second to adjust to the new preferences.  Whichever display is set as the primary display is the default monitor that apps will launch in.
Question: What is a summary of what this article is about?
Click the Apple icon  on your MacBook. Click System Preferences. Click Displays. Click on the Arrangement tab. Click and hold the white bar at the top of the current monitor icon. Drag the white bar to the other display icon.
Article: Place the saucepan on the stove and bring to a boil, then reduce the heat to a simmer. Allow the squirrel meat to simmer until tender, about an hour and a half.  Be sure to simmer, not boil the meat; it should not be falling off the bone when you remove it from heat. If you have an older squirrel, it may take longer for the meat to become tender. Pat it dry with paper towels to remove extra moisture. Set the pieces on a plate.  Heat the oil over medium high heat.  The oil should cover the bottom of the pan and come 1/4 way up the sides. To deep fry the squirrel pieces, heat an inch of oil into a dutch oven or large saucepan. To test whether the oil is hot enough to fry, dip the handle of a wooden spoon into the oil. When the oil bubbles rapidly around the spoon, it's ready to fry. Coat the pieces one at a time, and lay them in the frying pan. Repeat until all the squirrel pieces have been dredged and are cooking in the pan. Cook until the breading is golden brown. Serve with foods that usually accompany fried chicken: mashed potatoes, corn, or green beans. Eat carefully, since the squirrel pieces have tiny bones.
Question: What is a summary of what this article is about?
Place the squirrel pieces in a large saucepan and cover with water. Drain the squirrel meat. Mix the flour, garlic powder, cayenne pepper, and a few pinches of salt and black pepper in a bowl. Pour oil into a frying pan. Dredge the squirrel pieces in the flour mixture. Turn the squirrel pieces over to fry on the other side. Set the squirrel pieces on paper towels and allow them to drain.
Article: Baccarat strives to be at the cutting edge of style, so you can often date pieces based on the design. Read old catalogs and look at pictures of Baccarat crystal online to familiarize yourself with the work.  Cube shapes were popular in the 1920s and 1950s, when Art Nouveau styles were popular.  Venetian glass had a heavy influence on styles manufactured in the 1960s. Due to subtle differences in manufacturing and the intricate nature of crystal, it can be hard to compare your piece to a photograph of a similar style. Line drawings, like those used in early catalogs, can help you determine the date of your piece with more accuracy. Baccarat has employed different crystal designers through the years, each of whom brings their unique style to Baccarat crystal. By familiarizing yourself with these designers and their art, you will be able to identify their work when you see it. For instance, if you are familiar with the Ballon pattern from 1916, which features trellis-like embellishments, you may be able to identify a piece as Baccarat even if there are no Baccarat markings. Reproduction Baccarats are common, but due to the replication process, original Baccarat crystal will be significantly heavier than an imitation. If you're still not sure about the origin of your piece, contact a Baccarat representative or visit a Baccarat dealer near you.  To find the closest Baccarat dealer, visit http://store.baccarat.com/. You could also look online to find antique dealers who specialize in glass art and Baccarat crystal.
Question: What is a summary of what this article is about?
Study collectors' websites and catalogs to identify Baccarat styles. Use line drawings in old catalogs to identify antique pieces. Study the styles of the designers who worked for Baccarat. Check the weight of a piece. Bring your item to a Baccarat store or contact an expert online.