Q: The machine will need to be running for a few minutes before you begin milking the cow, in order to build pressure. Use this time to secure your cow and wash and dry her udder. This process is known as “stripping,” and, in addition to encouraging milk to flow from the cow’s teats, will squirt out any dirt or bacteria that has built up in the cow’s teat. Consequently, the milk produced from stripping should not be squirted into the bucket, or it may contaminate the rest of the milk. Let it fall onto the ground. As soon as you release the pressure buildup on the milking machine, suction begins. As quickly as possible, place each suction cup over one of the cow’s four teats. As the milk begins to flow from the teats into the suction device, adjust the devices so that they hang straight down from the udder.   Some cows lift their back leg and kick over the bucket or knock off the suction devices. Keep the handle positioned so you can grab the bucket should she decide to kick the bucket. For this reason as well you should do your best to monitor and not walk away from the cows when they are being milked. Wait until the machine draws all of the milk out of the udder, which will become flaccid. All cows are a little different, but most will be fully milked out within 5 minutes.  Due to udder differences or teat structural problems, some cows will take more than 7 minutes to be fully milked. Keep an eye on the milking device, and make sure that milk is still flowing. As soon as milk stops flowing, remove the device. Then remove the suction devices from the teats. The order is important: if you try to remove the milking device while suction is still on, you risk causing pain to the cow and damaging the sensitive tissue around her teats.   Many modern milking machines do not require the person milking the cow to manually remove the suction cups. Once one quarter has been milked dry, they automatically fall off, one by one. Be careful not to trip over the milking machine’s tubes or wires as you move around the milking area. Cows’ teats are vulnerable to bacteria and infection immediately after having been milked and should be cleaned and protected. The most efficient method of protecting a cow’s teats is to apply a post-milking disinfectant. This dark, thick liquid coats each of the cow’s four teats and prevents bacteria from entering. Cows often like to eat after they’ve been milked, so provide the cow with fresh grass or hay.
A: Turn on the milking machine. Hand-milk each teat a few times to let down the milk. Release the machine’s pressure and place each suction device on each teat. Leave the milking device on for 5–7 minutes. Turn off the device’s suction. Clean the cow’s udder.

Article: Tap on the app’s icon on your home screen or apps drawer to open it. If you don’t have the LinkedIn app yet, you can get it from Google Play (for Android) or iTunes App Store (for iOS). Just search for the app in the app store, tap on the LinkedIn icon in the search results, and then tap “Install” or “Download” to install the app to your device. There will be two boxes in the middle of the screen. Tap on the first box and type in your email address, then type the second box and type in your password. Once you have filled your information out, click “Sign in” to access your account. In order to send a connection invitation, you need to find the profile of the person or company you are looking to add. You can do this by first clicking the magnifying glass on the top-right side of your screen. When the search box opens, type in the person or company name. A list will appear below the search bar with possible results; click the one that matches your search. Once you click on their profile name, you will see their profile picture at the top of the screen. Below their picture is a blue “Connect” button;click this and the connection invitation will automatically be sent.
Question: What is a summary of what this article is about?
Launch the LinkedIn app. Log into your account. Find the person or company you want to connect with. Send a connection invitation.

Q: They are always complaining about something, and that’s not nice or fair. Don’t make eye contact, respond with words or actions, or give any clue that you heard what they said. This may cause this person to go around bad-mouthing you, but remember that you don’t want those negative people in your life anyway. Cliques are small, well-known social groups that don’t allow new members very often, and they tend to start a lot of the drama at school with bullying and gossip. Even though it might seem cool to be in the most exclusive group in school, don’t try to get into a clique that already exists. They’ll probably see you as the new target for their bullying. Form your own unique friend groups by finding people in a club or activity who have similar interests as you. Always be open to new members. If someone does something wrong, try to open your mind and think about their intentions before judging them. If they were truly wrong, that person might not be a good friend to you in the future. If someone can’t take the hint that you’re not interested in being involved, give a polite but firm excuse and leave. “I’m sorry, I have to go” will usually work. If you’re stuck with that person in a class or activity, say “I would like to get back to my work now.” Repeat this as often as necessary.
A:
Avoid negative or dramatic people. Skip the clique. Be intolerant of hurtful behavior. Have an escape plan for difficult situations.