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You can either use a microwave-safe bowl or create a double boiler. Stir the chocolate to make sure everything is melted evenly. Prick them in the center, just enough to pick them up from the parchment paper and hold.  If you're wanting to present the cake balls on a stick, it's recommended to use lollipop sticks, which can be found in specialty baking aisles. Dip about 1/2 inch (1.27 cm) of the stick into the melted chocolate prior to inserting them into the cake balls. If you're wanting to present the cake balls in decorative individual wrappers, poke them with toothpicks. While holding the lollipop stick or toothpick, submerge the cake ball into the melted chocolate. When lifting it back up, gently lift them in a swirling motion or give them a gentle shake. If you are using toothpicks, remove them from the balls. Add a very small amount of extra melted chocolate to cover the holes. You can use the back of a spoon to evenly spread out any extra coating as well. Place the chocolate covered cake ball in the same place on the waxed paper. Pick up the next one and repeat the dipping until everything is covered.

summary: Melt the chocolate. Insert sticks into the cake balls. Dip the cake balls. Repeat with the rest.


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This could also be labeled as a Recovery disc. If you don’t have an installation or recovery disc, you can create a recovery disc in Windows. In order to boot from your recovery disc, you’ll need to set your BIOS to boot from your CD/DVD drive. When the computer first starts up, press the BIOS setup key. This is typically F2, F10, F12, or Del. Navigate to the Boot menu and select your CD/DVD drive. Once you’ve selected it, save and reboot your computer. From the Recovery Disc’s main menu, select the Command Prompt option. If you are using an Installation Disc, select “Repair your computer”, which should open the Command Prompt. Performing this command will remove the dual-boot option when you start your computer, and boot straight into Windows. Enter the following command at the Command Prompt:bootrec /fixmbr When you reboot, you should not see the option to select Ubuntu. Instead, you will be taken directly into Windows. Once in Windows, it’s time to get rid of the old Ubuntu installation and reclaim the hard disk space. Press Start, and the right-click on Computer/My Computer. Select Manage and then click Disk Management in the left frame of the Computer Management window. In Windows 8, press the Windows key + X and select Disk Management from the menu.    {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/8\/87\/Erase-Ubuntu-Step-6Bullet1.jpg\/v4-460px-Erase-Ubuntu-Step-6Bullet1.jpg","bigUrl":"\/images\/thumb\/8\/87\/Erase-Ubuntu-Step-6Bullet1.jpg\/aid691416-v4-728px-Erase-Ubuntu-Step-6Bullet1.jpg","smallWidth":460,"smallHeight":321,"bigWidth":"728","bigHeight":"508","licensing":"<div class=\"mw-parser-output\"><p>License: <a rel=\"nofollow\" class=\"external text\" href=\"https:\/\/creativecommons.org\/licenses\/by-nc-sa\/3.0\/\">Creative Commons<\/a><br>\n<\/p><p><br \/>\n<\/p><\/div>"} Right-click on your Ubuntu partitions and select Delete. Make sure that you are deleting the correct partition. Once the partition is deleted, it will become unallocated space. Right-click on your Windows partition and select Extend partition. Select the free space just created to add it to your Windows installation.

summary: Insert your Windows installation disc into your computer. Boot from the CD. Open the command prompt. Fix your Master Boot Record. Reboot your computer. Open Disk Management. Delete your Ubuntu partitions.


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where you don't want it to get wet, place some packets to wherever the objects are stored in so it could suck in the water therefore not allowing mold etc. to accumulate. These damp places often have mildew. Placing the packets can absorb water and kill bad things. Tuck a small envelope filled with one packet behind the picture's back to protect the frames/pictures hanging on your walls. The gel will absorb the water when the things have touched with water therefore not decreasing the quality of pictures with streaks or fogs.  with silica as well. It's a quick and no mess way. It'll take about 2 to 3 days until all dried. Place some within the storage area to prevent this from happening.  They are a great way to use and it takes one day. Take out the memory card but don't turn on the phone and leave some packets in a container. Tarnishing is a big issue with silver! Just stuff the food in a bin ans stick some packets behind the lid then close it.   Place some in the pockets of clothes to keep them clean and free from mold and possibly bugs.     They are a great way to preserve pumpkins but are not edible. Place 3/4 grams of silica for every 100 cubic inches of pumpkin. It's a simple and a really effective way to preserve them.
summary: When you have important files, paper etc. Place some packets into your motor's storage places. Stuff some in within photos to keep them safe. Place a packet in your camera bag with film and camera. Since a lot of things in a toolbox are made of metal and can rust, place some packets in there to prevent rusting. Dry flowers Some seeds of plants are prone to mold, bacteria etc. Stash some packets near or on window sills to banish condensation so your windows are clear. Use it to dry up your electronic devices. Slow down the process of silver tarnishing by using the gel beads in jewelry boxes and with your silverware. The packets can keep cat or dog food in good condition too. Cut open the packs and saturate the beads with essential oils to create potpourri which is used for scent and aroma. Place some packets in your luggage to keep clothes dry. Use them for clothes. Hide some in closets where handbags, shoes, accessories are to make sure they are in good condition. If you have blades or knives vulnerable to rust, place some packets of gel in the container. Place them with video tapes to keep them healthy and long-lasting. Hide some packets in your car especially the dashboard to ensure your wind screen is clean and free of fog. Use them to keep Halloween pumpkins from molding. Use them to preserve leaves.