Write an article based on this "Position the pot so that it gets 4-6 hours of sun each day. Wrap nylon netting around the tomato cage. Water your tomatoes as often as necessary in order to keep the soil moist. Harvest your tomatoes one-by-one once they develop their red color."
Your tomato plants need between 4-6 hours of total sun per day in order to grow and eventually produce fruit. If needed, place your pots on dollies and roll them to where they’ll get sun. You can also set your pots in front of a sun lamp indoors.  Keep the sun lamp at least 6 inches (15 cm) away from the pots to avoid burning the plants. If you’ve planted tomato seeds, keep them warm at night by covering the top of each pot tightly with plastic wrap. Then, remove it at the start of each day. Position the netting so that it encloses the entire cage, including the top. Then, fold the netting over the upper cage rims. Secure the netting to the rims using clothespins or other sturdy clips.  The netting helps to keep insects, such as tomato worms and stink bugs, away from the plant. It also helps to filter the sun’s rays to prevent leaf burning. If you do find insects on your plants, try using a mild insecticide. There are both natural and manufactured options available, depending on the offending pest. Be sure to thoroughly rinse any insecticide-treated tomatoes before you eat them. If the soil is dry for .5 in (1.3 cm) down or if your plants look slightly wilted at the end of the day, then they need to be watered. Keep watering until you see water coming out of the pot’s bottom drain holes. This means that the water has saturated the soil from top to bottom.  Vary your watering schedule depending on the season and temperature. On hot days, you may need to water daily. When the weather is mild, once weekly might suffice. When you are finished watering, drain off any remaining water from the saucer. Letting the water sit in the saucer can cause root rot. Try to water your tomatoes during the daytime. Evening or nighttime water can encourage the growth of fungus. The fruits should almost be completely red with only trace amounts of green remaining. Ripe tomatoes can be plucked by gently pulling at the stem with your fingers. Or, use a pair of garden shears to snip them off their branches. Note that some varieties of tomatoes (check your variety) are naturally striped, green, or otherwise not like an ordinary red tomato when mature.