Article: Using cardboard is another easy way to build a potentially complex design. You’ll need a fair amount of sturdy and clean cardboard. You’ll also need scissors, glue, black markers, and red and gold paint. You’ll need to decide how detailed you want to make your mask. There are ways to create a practically realistic version of the mask, but it is a long and patient process.  Print out pictures of the Iron Man mask, and also print out other people’s masks that you’re inspired by. Essentially there are two parts of the Iron Man mask: the red background and the gold plate on the front. These are the two parts of the mask you’ll need. If you want to create a more realistic mask, you’ll need to assemble the jaw line, ear piece, forehead, and more.  Trace out the gold front piece on a piece of cardboard before cutting and assembling. Make sure the dimensions fit your face. After preparing the main components of the mask, you can paint them. For the foreground part of the mask, you’ll need to paint it red. For the front part of the mask, paint it gold. If you don’t want to fashion the red background, you could use a red cloth instead.  Glue the two pieces together once the paint has dried.  You now have the mask to look the part of a crime fighting super hero.
Question: What is a summary of what this article is about?
Gather your supplies. Print your research. Prepare the main parts. Paint the parts. Assemble the parts.

Problem: Article: Take your scooter to where the ground is wide and flat. Ride your scooter at a comfortable speed and when you feel ready, bend your knees and jump into the air. As you jump, pull the handlebars upward to draw the scooter deck up with you. Keep bending your knees as you land back on the ground and push the handlebars downward slightly.  You don’t need any ramps or hills to do a bunny hop. Mastering the bunny hop will help you prepare to learn more complex tricks. Put 1 foot on the back of your scooter deck and then kick off with your other foot. Gently lift the handlebars up so that the front wheel is airborne while keeping your other foot off the scooter deck and just above the ground. Use your hands to steer the scooter and swing your foot that’s not on the deck to help keep yourself balanced. A manual is a great way to practice your balance and to learn a transition to use between different tricks. Ride your scooter forward and then place 1 foot down on the brake. Position your other foot so that it rests on the deck just in front of the brake. Pull the handlebars up to lift the front wheel and then bounce on the brake so that your scooter jumps slightly with only the back wheel touching the ground. The tire tap also make a good transition between more complicated tricks. Take your right hand off the handlebars and keep your left hand on. Then continue holding onto the handlebars with your left hand while you spin them as far as you comfortably can. When you can’t spin the handlebars any further, bring your right hand under your left arm and grab the handlebars with your right hand. Remove your left hand from the handlebars and then complete the rotation with your right hand. Once you have rotated the handlebars by 360°, return your left hand to the handlebars.  You can start with either your left or right hand, as long as you complete the barspin with your opposite hand. The basic process is the same. When you first start, practice barspins while you are stationary by standing with 1 foot on the brake and lifting the front of the scooter off the ground. If you want to perform a barspin while you’re riding, do a bunny hop as high as you can and complete the barspin while you’re in the air.
Summary: Do a bunny hop to prepare for more complex tricks. Do a manual to ride just on the back wheel of your scooter. Try a tire tap to bounce on the back of your scooter. Perform a barspin to learn the basic maneuver for handlebar tricks.

You need to read recipes before you can start to experiment in the kitchen. Even those cooks you know who claim they don’t use recipes, have read their fair share of recipes and even have some saved. A great way to find reliable sources is by researching a specific recipe.  Do an online search of something common like “chili” or “baked mac n’ cheese.” Read several recipes and choose one that has a good online rating and that looks interesting to you. Comments on websites aren’t reliable, but you can generally get a decent idea of how successful a recipe was due to the comments. Ask for suggestions as well. Your friends who enjoy cooking probably have their favorite websites or cookbooks. Don’t be afraid to ask. You should also ask your family members. There are certain family recipes that grandmothers like to keep in the family and are usually incredible. Once you start to build a repertoire of credible recipes, start cooking. If you are new to cooking, try to cook as much as you can. Most recipes have a difficulty rating and you should use this as a guide and cook easy recipes. There is no need to start ambitiously by making homemade gnocchi. Try cooking some of these basic recipes:  Spaghetti and meatballs Garlic bread Frittata Fried chicken Burgers French toast  Read the entire recipe before cooking. It helps beginners and pros alike to have a printed out, edited recipe in front of them. Today there are several types of cookbooks that range on skill sets and cuisines. Take a bit of time to consider some of the following recommended cookbooks:  Afro Vegan by Bryant Terry. The Ode to Southern Food by Edna Lewis Momofuku by David Chang and Peter Meehan The Zuni Cafe Cookbook by Judy Rodgers  There are also great food blogs/websites like http://food52.com or http://smittenkitchen.com Once you start to become more familiar with cooking and recipes, you can set out to tackle more complex recipes. You might ruin one or two recipes as you work your way up to become a good cook. The point is to learn and overcome from difficulties in the kitchen. Many recipes termed “advanced,” merely require planning from you and sometimes need to be prepped the night before.  Try out some of these dishes that are considered difficult: paella, beef wellington, or mole. These recipes will take a fair amount of time, but you will feel unstoppable if you can finish one of these. Improve your cooking skills by forcing yourself to only eat your own creations. This will help you master your favorite dishes, but it will also inspire you to create new flavors. Cook meals in large quantities to eat leftovers at work.  Cooking all meals takes planning and will power, but you will learn by cooking a lot! Contain your urge to eat at your favorite restaurants by cooking a similar dish. A key to being a good cook is to be open to different cuisines from various cultures. You need to experience a wide variety of flavors to help foster your creativity as a cook. Go to a restaurant of a cuisine you have never tried like: Korean, Cuban, Indian, Ethiopian, or Mediterranean. Talk to foodies for inspiration. Seek out your friend who thinks of herself as a foodie and ask for a restaurant recommendation. Try to go out to dinner with this person to get even more of a food experience. Cooking shows are a great way to watch how recipes are made and offer plenty of helpful cooking tips. You can watch the food channel, which is exclusively reserved for television programs catered around cooking and food. There are also plenty of online videos about cooking that range from amateurs to professional chefs.
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One-sentence summary --
Seek out reliable recipes. Cook several recipes. Work through a cookbook. Prepare tougher recipes. Cook all your meals. Expand your palate. Watch cooking shows.