In one sentence, describe what the following article is about: If you want to use the glaze on a cake, you'll need to bake, assemble, and frost the cake. Same goes for cupcakes. If you want to glaze cookies, follow your recipe and allow them to cool before attempting to glaze. If you are using the glaze on frosting, it is important the frosting is cold and firm to the touch. The glaze can soften or make the frosting watery if it is not hard. Though you can experiment with other flavors and colors, green (lime) Jell-O is the most effective and will give off the strongest glow. Whisk the powder for about one minute, or until thoroughly combined with the boiling water. Tonic water contains and ingredient called quinine, which is what gives it that bitter taste. The quinine responds to UV lights and will have a blue-white appearance. For extra glow-power, you could incorporate tonic water into your baked goods recipe. Try stirring five tablespoons into your frosting before using it on your cake or cupcakes. The mixture shouldn't be hot to the touch, or it will melt your frosting, but it shouldn't be so cold that it begins to solidify. Wait until you can safely touch the mixture before you start glazing. You can use an ice bath to hasten the process, just make sure you don't cool the mixture so much that it begins to set. Use a pastry brush to brush the mixture onto your cake or cupcakes. If your frosting is frozen in place, you can even hold the cupcakes upside-down and dip them into the bowl. Try not to drip any of the glaze on the cake or pastry part of your baked goods, focusing only on the icing. Allow any excess glaze to drip off. To keep the frosting stiff, you need to put your cake or cupcakes back in the freezer to ensure it won't soften or melt.  Six coats of glaze should give you total coverage (no missed spots) and be enough to get the desired glowing effect.  Once all six coats have been applied, place your baked goods in the refrigerator for about 15 minutes so the glaze can set. To really emphasize the effect, you may want to use several blacklights and place your baked goods as close to the lamps as possible. The green glaze may give your baked goods a slight green tint (especially if you used white frosting). Your frosting may have the slight taste of lime or tonic. Add a little flavoring to the frosting, like vanilla or almond, to cover the flavor if desired.
Summary: Prepare your baked goods and chill until firm. Pour one 3-ounce package of Jell-O to a bowl and add one cup boiling water. Add 1 cup chilled tonic water and continue mixing. Allow the mixture to cool, but not set. Brush the glaze onto your frosting. Repeat six times, placing your baked goods in the freezer between each application. Serve under a blacklight.

In one sentence, describe what the following article is about: More and more gyms are offering pole dancing classes as a creative way to get fit. Call yours to see if they offer one. You can also find out if fitness center chains that are known to offer pole dancing classes are in your area. Many independent teachers offer pole dancing classes in local gyms and dance studios too, so it's worth checking to see if anyone offers lessons near you. If you can't find anyone to teach you this challenging activity, then you can even buy a pole to install at home. If you want to pole dance in the comforts of your own home, then get a free-standing pole that you can install in your home after carefully following the instructions. The pole should be completely fitted to your ceiling and floor and should be secured in a place that gives you lots of space to move around. Test the security of the pole before use. As you prepare to pole dance, wear comfortable clothes that expose your arms and legs. Baring your skin will allow you to get a much better grip on the pole with your arms and legs so that you can perform these moves safely. You can wear heels if you're comfortable with the pole and want to feel sexy. If you’re new to pole dancing, wear sneakers to get a good grip on the pole. For even better foot grips, try going barefoot. Avoid putting any oils or lotions on your body before you begin to pole dance. This will make you slide from the pole and can even be dangerous. Wipe down the pole before you use it to get rid of any oils or grease that may have accumulated from a previous session. before you begin the class or exercise. Just as you would before any other form of exercise, you should do some light stretching to warm before you begin to pole dance. Stand straight and then bend down to touch your toes, roll your neck and shoulders, and stretch your hamstrings by pulling one foot back with your toes touching your butt until you feel a nice stretch on each hamstring. Pull back your fingers with your palms facing away from you to stretch your wrists. Your fingers and wrists will need to be warmed up to grip the pole.
Summary:
Choose a location. Pole dance from home. Wear clothing that exposes your skin and arms. Avoid body oil or lotion when pole dancing. Stretch