In one sentence, describe what the following article is about: Cut the cream cheese into large cubes. Add it to the slow cooker. You do not need to thaw the corn first. Mix the ingredients together. They do not need to be perfectly combined at this point, as they will melt down together as they cook. Let the mixture cook on low for 4 hours, stirring occasionally. If it is too thick at the end, add more milk.
Summary: Dice the cream cheese. Place the rest of the ingredients in the slow cooker. Stir the ingredients. Cook on low.

New gardeners often make the mistake of planting more than they can handle. For your first season, choose up to three plants that you're adamant about putting in your garden. You can rotate out different plants between planting seasons.  Check gardening catalogs, both print and online, if you struggle to think of a plant. Keep in mind that some plants will produce all season long while others will produce only one time. For example tomatoes, peppers, and squash will continue to produce all season long and they will produce very large yields. However, corn, carrots, and radishes will only produce once. Research the planting difficulty of the vegetables you decide on to make sure your choices are suitable for beginners. You don't want to commit to more than you can manage. Choose increasingly difficult plants as your gardening experience increases. Beginner-friendly vegetable plants include: carrots, radishes, sugar or snap peas, beets, and lettuce. You don't have to find a plant that only grows in your location, but look for plants adapted to similar climates. If your city is hot and humid, for example, buy plants that love humidity (or vice-versa if you live in a desert).  Tomatoes, for example, originated in South America but thrive in the similar climate of the Mediterranean. Avoid choosing rare or temperamental plants that will require more care than you can give. Vegetables are sorted into two major types: "warm season" and "cool season." Warm season vegetables are planted and harvested from mid-spring to early summer, and cool season vegetables are planted and harvest from late summer to mid-autumn. Pick a variety compatible with the season to keep your plants healthy.  Warm weather vegetables include: beans, cantaloupes, cucumbers, okras, peppers, peas, sweet corn, tomatoes, and watermelons. Cool weather vegetables include: beets, broccoli, cauliflower, onions, potatoes, radishes, and turnips. Check a seed catalog or ask a plant nursery employee to find plants equipped to combat blights or fungal diseases. Preventative measures can keep diseases from spreading and ravaging all the plants in your garden. Some plants, like corn, grow very tall and others, like cucumbers, have vines that require fences or trellises. Research every potential plant's growing process so you don't choose a plant larger than what you have room for.  Never judge a plant by its seedling, as some begin deceivingly small. Vegetables ideal for small spaces are: tomatoes, lettuce, pole beans, chard, radishes, eggplants, avocados, lemons, and most herbs.
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One-sentence summary -- Pick two or three vegetables to start. Try easy-to-grow plants for your first year gardening. Select veggies that are native or adaptable to your climate. Look for vegetables suitable for the season. Look for disease-resistant plants or seeds. Pick plants that you have enough room to accommodate.

Q: If someone says something that is hurtful, simply ignore it. Do not spend your time dwelling on anything that doesn’t benefit you or help you achieve your goals. It’s a hard lesson for some people, but you have to learn to be okay with people not liking you, making negative comments, and even acting out. Remember that there are some people who dislike Justin Bieber and Taylor Swift. This dislike doesn’t take away the fact that they are famous and successful. You can recognize constructive criticism by the balance of positive and negative feedback. Someone may tell you about an area that you need to improve on while also letting you know something you did well.  Feedback that you can actually use will usually come from other singers, your vocal coach, and professionals in the music industry. Be aware that sometimes friends and family can be too nice. They may think you are perfect just the way you are and may not be able to give you real, helpful advice and/or suggestions for improvement. Being rejected is probably one of the most difficult obstacles you will face on your journey. The music industry is extremely competitive and as such, some artists have to get rejected—it’s the nature of the business. Do not let it get you down. Continue to practice patience and perseverance. If you are rejected for a show or during an audition, ask for the reason why. It’s possible that it may not have anything to do with your talent or ability, but rather the look they are aiming for in their show, etc. Understanding why you were turned down is only one part of the process. The next thing you need to do is reflect on the feedback and then take steps to implement it. This will only make you better. If you were told that you weren’t loud enough—sing louder during your practices and training sessions to help strengthen your voice. If you were told that you don’t have a good stage presence—work on your facial expressions and think about incorporating some more movement or adding an instrument while you sing.
A: Learn to brush off negative criticism to keep your focus. Accept constructive criticism to make improvements. Keep moving forward if you get rejected. Implement the feedback you receive to help improve yourself.

Article: When the teacher or professor goes around to check, just change the position of your legs or sit down normally and the part of the pants that hides the paper will automatically go down and cover the paper again.
Question: What is a summary of what this article is about?
Write your notes on a piece of paper. Slip the paper up your trouser leg. When the test has started, make your legs to shape like a number 4 with the cheating leg on the top, then easily pull the part of your pants that covers the bond paper.

Problem: Article: If you assemble the pieces at random, the puzzle will usually be unsolvable. Reassemble it in a solved position instead, starting with four edge pieces of the same color. This first part is the most difficult:  Slide each edge piece into position around the matching central place. Hold them in place so they don't fall. If a piece won't go in, slide it on in a "wrong" position and twist it into place. Once the cross is made, carefully put the cube down, with the cross on the table surface. The four corner pieces on the bottom should snap on easily. They will help hold the other pieces in place, so it will be easier from here on out. Make sure all pieces are in the correct position. Push them firmly into place. You should now have one gap in the middle layer. Begin with a corner, which should attach easily, then build from it until you have two rows done. The edge pieces are easier to attach if you rotate the top layer so you can slot the edge piece in directly over the gap you left in the middle layer. Finish up with the final four pieces:  Attach the last piece in the middle layer. Attach the two remaining corner pieces in the top layer. Rotate the top layer at a 45º angle to the others. Attach the final piece. The cube can feel stiff at first after adding lubricant, but after a few minutes of working it in, you should notice faster, smoother turns. If you adjusted the screws, it can take a couple hours of use to break in the cube and check whether the tension is where you want it. If lubricating made your cube stiffer and the problem doesn't go away within a couple days, you probably used too much lubricant. Disassemble the cube and wipe off the excess.
Summary:
Make a cross of a single color. Complete the bottom layer. Attach three pieces in the middle layer. Build two rows of the top layer. Complete the cube. Scramble the cube for a while.