Use a steel stand that can hold the pipe securely. This will make blowing into the pipe easier. If you do not have access to a stand, you can blow the pipe by holding it just above the marver. However, it may be tricky for you to hold the pipe and blow into it at the same time, especially if you are a beginner. Let out deep breaths into the pipe to blow air into the glass. Turn the pipe as you blow into it so the air is evenly dispersed. Blow into the glass continuously with even breathes for 10-15 seconds. Do not blow into the glass for too long, as you do not want it to become too cool or lose too much heat. Blow into it for 10-15 second intervals so it stays hot. Turn pipe several times as the glass heats up in the crucible. Continue blowing into the end of the pipe to expand the glass. Always turn it as you blow. Then, return it to the crucible and turn it several times. Blow and heat the glass until you have blown the glass to the size and shape you want.
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One-sentence summary -- Place the pipe on a stand. Blow into the pipe and roll it at the same time. Return the glass to the crucible to keep it hot. Repeat the process until the glass is the size you want.


Go into the settings of your camera and set it to manual mode, if it isn't in that mode already. Set your camera to your preferred ISO and aperture settings. You'll need to do some experimenting with both of these settings to find the ideal settings for the photo you're trying to get.  The ISO setting determines your camera's sensitivity to light. The higher the ISO, the more sensitivity to light. Generally, lower ISO settings produce clearer pictures while a higher ISO will cause graininess, but there are some scenarios where you'll need a higher ISO, such as when shooting a subject in motion.  The aperture setting changes the size of the lens, and therefore how much light the camera lets in. This setting is describes using the unit f/stops. A larger aperture number, like f/11, means a smaller lens size, and a smaller number, like f/1.4, means a larger lens size. Aperture affects your photos' depth of field and shutter speed. For whatever ISO your camera is set at, input that number into the allocated spot on the light meter. Do the same with the aperture that your camera is set at. Depending on what light meter you are using, you may need to twist the knob around the white dome on your light meter to prepare it. This is the sensor of the light meter. Most light meters have two modes, one for ambient light and one for flash. If you're going to be using the flash of your camera, set it to that mode, and if not, use ambient.
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One-sentence summary -- Prepare your camera. Input the ISO number and aperture into the light meter. Prepare the sensor of the light meter. Set your light meter to the appropriate mode.


Open up your rabbit’s hutch or enclosure to look around and smell it. Check for any areas that are particularly damp or any areas with waste in them that haven’t been cleaned recently. If the odor is coming from the rabbit’s hutch, you might not be cleaning it often enough. Clean out any soiled or dirtied hay in the rabbit’s hutch each morning and replace it with new hay for your rabbit to sit in.  If you can’t clean the hutch each day, you should be doing it every other day at the absolute minimum. If you don’t want to clean out the entire hutch, you could try litter train your rabbit so you only have to clean a small area or a litter tray. Your rabbit’s enclosure should smell like clean hay, which many find quite pleasant. If you smell anything stronger than this, it’s likely that you’ve found the source of the stink. Even if you’re cleaning out soiled hay each morning, some bad smelling substances can seep into the hutch itself. Clean the hutch thoroughly once each week by removing everything, scrubbing the hutch down with warm soapy water, misting lightly with white vinegar to disinfect it, and rinsing thoroughly with water. You should also clean your rabbit’s food bowl and its water bottle or bowl when you clean out the hutch weekly. If the hutch is still wet or damp when you put hay back into it, the hay may begin to rot and produce a bad smell. Let your rabbit run around freely or keep it in a small, temporary cage while the hutch dries completely.  You should be able to tell by touch if the hutch is still damp. Feel the inside for any dampness, leaving it to dry for longer if it is still wet. As long as you keep a few doors closed to prevent the rabbit from traveling too far, it should be perfectly content hopping around your home while its hutch dries.
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One-sentence summary --
Inspect the rabbit's hutch to determine if it's the source of the smell. Replace soiled hay each morning. Clean the whole hutch thoroughly once a week. Leave the hutch to dry in the sun for 3 to 4 hours.