Article: If you’ve taken the test before, or you’ve taken practice tests, review the questions you got wrong. Figure out what types of questions these were. Did you struggle with math problems that involved decimals or fractions? Were vocabulary questions the hardest for you? Identify your weaknesses so you know where to begin your test prep. Once you know what types of questions bring your scores down, focus your time and energy on these specific subjects. Buy a test-prep book or check one out from the library, and do 20 questions a night that are just like the ones you got wrong. You may have a specific score in mind that you want to achieve eventually. But you need to figure out some small, realistic steps to take right now. If you’re doing 20 questions a night, aim to get 15 of them right. Once you’ve managed that, aim to get 17 of them right.  Rather than trying to learn every vocabulary word in the book, focus on learning prefixes and suffixes. These will help you understand more vocab words later on. If you struggle with the essay portion, set a timer and practice trying to write an outline in under five minutes. If you have trouble studying on your own, sign up for a test-prep class. Ask your guidance counselor about any classes offered through your school. If your family can afford it, sign up through a service such as the Princeton Review. For more one-on-one attention, contact a test-prep company and ask about private tutors. Test-prep classes can be too expensive for many families. If you're on a budget, gather some friends or classmates to create a study group that meets after school once or twice a week. Ask one of your teachers if they'd be willing to lead some sessions, or use a test-prep book as a guide. Study groups may be helpful for those in test-prep courses as well. It’s important to follow the instructions printed at the beginning of the SAT, but they can take a long time to read. And they don’t change from test to test, so memorize them as part of your test prep. Know what’s expected of you for filling out your answer sheet (i.e. using a #2 pencil, filling in the bubbles neatly, etc.). This will save you time on test day and could buy you an extra couple of minutes for answering questions. The SAT follows the same format every year, so you can do better by simply practicing taking the entire test. Mimic the test environment by closing yourself in a quiet room and asking your family not to bother you. Set a timer, silence your phone, and take the practice test at the back of your test-prep book.  Additional practice tests can be found online, though you may need to pay for them. If you don’t trust yourself to focus for the full amount of time, ask one of your parents to act as the test moderator and sit in the room quietly while you work.
Question: What is a summary of what this article is about?
Analyze your previous scores. Focus on the subjects you struggle with. Set small goals. Sign up for a test-prep class if you can afford it. Organize a study group if you're on a budget. Memorize the general test instructions. Take practice tests.

Problem: Article: The Chrome icon looks like a colored ball with a blue dot at the center. You can find it in your Applications folder on a Mac, and on your Start menu on Windows. This button is located next to the address bar in the upper-right corner of your browser. It will open a drop-down menu. This will open your browser settings in a new tab. This option is located under the "On startup" heading and above the Advanced button at the bottom of your settings. It will allow you to change your browser's startup behavior. When this option is selected, your browser will restore and load all of your recent tabs from your last session whenever you start it up.
Summary: Open Google Chrome on your computer. Click the three vertical dots icon. Click Settings on the menu. Scroll down and click Manage on startup pages. Select Continue where you left off.

Ideally, a bunch should contain no more than 5 - 10 stems to facilitate ventilation. The ideal temperature for drying is around 68ºF/20ºC.  If you do not have a dark spot in the house, you can try tying paper lunch bags over each bunch and piercing airholes in the bag. This has the added bonus of also keeping the dust off. Check them every now and then to see how they are drying - thicker stemmed herbs will take longer.  Check to see if their consistency has become crumbly by rubbing a leaf between two fingers.  If they crumble, they are ready to be taken down. Pick out any fluff, woody pieces and other foreign material as you remove the leaves. You can keep the leaves whole, crush them in your fingers to make a really fine ground mix for cooking (but use this quickly to retain flavour) or leave them in leaf shape for tea, garnishes on soups, etc. (these should not be too crumbly).  Seeds should be left whole and crushed only when needed for cooking. Store the herbs for up to one year.
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One-sentence summary --
Hang herbs to dry them for a quick preserving method that doesn't require too much effort. Remove lower leaves from the stems and tie the bunch of herbs together close to the top of the stems. Find a dry, warm (not humid), dark and well ventilated place that is out of the way of pedestrian traffic or constant rummaging. Leave the herbs to dry for 1 - 3 weeks. Remove the leaves and bottle them in airtight glass herb jars (or other jars you have around). Label the jar and date it.